Yeast cell permeabilizing ?-1,3-glucanases: A tool for the integration of downstream processes and metabolic engineering applications to yeast

Ferrer, P; Asenjo, J.A; Andrews B. A.; Diers I.

Keywords: permeability, membrane, dna, protein, cell, gene, enzymes, beta, release, metabolism, secretion, cloning, membranes, porosity, wall, glucanase, yeast, molecular, article, recombinant, fragment, yeasts, genetic, cerevisiae, mechanical, glycoside, selective, glucan, metabolic, hydrolases, saccharomyces, physical, nonhuman, 1,3, 1,3-beta-Glucosidase, engineering, phenomena, cellulomonas

Abstract

In this article, we consider the impact on downstream process design resulting from the use of metabolically engineered yeast strains. We address the issue of how manipulation of cell wall permeability can improve the release and subsequent recovery of heterologous products produced in yeast. In this article, we consider the impact on downstream process design resulting from the use of metabolically engineered yeast strains. We address the issue of how manipulation of cell wall permeability can improve the release and subsequent recovery of heterologous products produced in yeast.

Más información

Título de la Revista: BIOTECHNOLOGY AND BIOENGINEERING
Volumen: 58
Número: 2-3
Editorial: Wiley
Fecha de publicación: 1998
Página de inicio: 321
Página final: 324
URL: http://www.scopus.com/inward/record.url?eid=2-s2.0-0032485908&partnerID=q2rCbXpz