Article ISI SCOPUS
Postharvest Biology and Technology  (2013)

Identification and characterization of two putative genes encoding acetyl-coenzyme A carboxylase subunits that are possibly associated with internal browning during cold storage of 'Hass' avocados (Persea americana Mill.)

Gudenschwager, O; García-Rojas, M.; Defilippi, BG; Gonzalez-Aguero, M

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Título según WOS: Identification and characterization of two putative genes encoding acetyl-coenzyme A carboxylase subunits that are possibly associated with internal browning during cold storage of 'Hass' avocados (Persea americana Mill.)
Título según SCOPUS: Identification and characterization of two putative genes encoding acetyl-coenzyme A carboxylase subunits that are possibly associated with internal browning during cold storage of 'Hass' avocados (Persea Americana Mill.)
Título de la Revista: Postharvest Biology and Technology
Volumen: 84
Editorial: Elsevier B.V.
Fecha de publicación: 2013
Página de inicio: 74
Página final: 80
Idioma: English
URL: http://linkinghub.elsevier.com/retrieve/pii/S0925521413001270
DOI:

10.1016/j.postharvbio.2013.04.011
Notas: ISI, SCOPUS