ConferencePaper ISI
XXIX INTERNATIONAL HORTICULTURAL CONGRESS ON HORTICULTURE: SUSTAINING LIVES, LIVELIHOODS AND LANDSCAPES (IHC2014): II INTERNATIONAL BERRY FRUIT SYMPOSIUM: INTERACTIONS! LOCAL AND GLOBAL BERRY RESEARCH AND INNOVATION  (2004)

Effect of water stress applied at different development periods of Cabernet Sauvignon grapevine on production and wine quality

Ferreyra, R.; Sellés G.; Peralta, J; Valenzuela J.

Más información

Título según WOS: Effect of water stress applied at different development periods of Cabernet Sauvignon grapevine on production and wine quality
Título de la Revista: XXIX INTERNATIONAL HORTICULTURAL CONGRESS ON HORTICULTURE: SUSTAINING LIVES, LIVELIHOODS AND LANDSCAPES (IHC2014): II INTERNATIONAL BERRY FRUIT SYMPOSIUM: INTERACTIONS! LOCAL AND GLOBAL BERRY RESEARCH AND INNOVATION
Número: 646
Editorial: INT SOC HORTICULTURAL SCIENCE
Fecha de publicación: 2004
Página de inicio: 27
Página final: 33
Idioma: English
Notas: ISI