Article ISI SCOPUS
MOLECULES  (2015)

Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine

Carrasco-Sanchez, V; John A.; Marican, A.; Santos, LS; Laurie, VF

Keywords: polyaniline, wine, conjugated polymers, 4-EG, QuEChERS, 4-EP

Más información

Título según WOS: Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine
Título según SCOPUS: Removal of 4-ethylphenol and 4-ethylguaiacol with polyaniline-based compounds in wine-like model solutions and red Wine
Título de la Revista: MOLECULES
Volumen: 20
Número: 8
Editorial: MDPI
Fecha de publicación: 2015
Página de inicio: 14312
Página final: 14325
Idioma: English
DOI:

10.3390/molecules200814312
Notas: ISI, SCOPUS