Reduction of fat absorption, endotoxinemia and low grade inflammation by dietary proanthocyanidins as a strategy for the prevention of metabolic syndrome and its complications - An in vitro, animal and human study.

Gotteland, Martin; Navarrete, Paola

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Fecha de publicación: 2012
Año de Inicio/Término: 2012-2015
Financiamiento/Sponsor: CONICYT- FONDECYT regular