Biología Molecular Vegetal Fisiología Vegetal Genética Molecular y Microbiología

Vivian Pacheco. Tutora para el desarrollo de tesis en Bioquímica P. Universidad Católica de Chile. Dentro del margen del proyecto Fondecyt "Identification of novel transcription factors involved in the ripening of grapevine berry in response to sugars". Tesis actualmente en curso.

Brenda Riquelme. Tutora para el desarrollo de tesis de doctorado P. Universidad Católica de Chile. Caracterización molecular del efecto promotor de crecimiento de Burkholderia phytofirmans PsJN en el desarrollo del fruto de Solanum lycopersicum. Tesis actualmente en curso

Evaluadora XI Congreso Regional Escolar de Ciencia y Tecnología - Región Metropolitana 2016.

Participación en congresos:

XI Reunio?n de Biologi?a Vegetal, 1-4 diciembre 2015, Valdivia, Chile. 28 de noviembre – 1 de diciembre 2016. Chilla?n, Chile. The role of glucose in grape berry ripening.

X International Symposium on Grapevine, Physiology and Biotechnology, 12 – 17 junIo 2016. Verona, Italia. Presentacio?n oral: Does sugar matter? The role of glucose in grape berry ripening

X Reunio?n de Biologi?a Vegetal, 1-4 diciembre 2015, Valdivia, Chile. Does sugar matter? The role of glucose in grape berry ripening
11th International Congress of Plant Molecular Biology, 25- 30 octubre 2015. Iguazu?, Brasil. Role of glucose during fruit ripening of Vitis vinifera.

XXXVIII Reunio?n Anual de la Sociedad de Bioqui?mica y Biologi?a Molecular, 22-25 de septiembre del 2015, Puerto Varas, Chile. Role of glucose during fruit ripening of Vitis vinifera.

XI International Conference on Grapevine Breeding and Genetics. 28 de Julio – 2 agosto 2014. Beijing, China. Characterization of transcriptional regulation of MYBA1, mediated by glucose and fructose, during fruit ripening of Vitis vinifera.

XII PABMB Congress. 9-14 noviembre 2013. Puerto Varas, Chile.
Characterization of transcriptional regulation of MYBA1, mediated by glucose, during fruit ripening of Vitis vinifera.
Effect of polar auxin transport changes on ripening and the proposed role of sugar.

X International Symposium on Grapevine Physiology and Biotechnology 21-16 abril
2013. La Serena, Chile. Characterization of transcriptional regulation of MYBA1, mediated by sugar, during fruit ripening of Vitis vinifera.

AUXINS. 9-14 diciembre 2012. Hawaii, USA. Auxin transporter regulation mediated by sugar in grapevine berries.

VII Meeting of Plant Biology. 3-6 December 2012. Puco?n, Chile. Characterization of transcriptional regulation of MybA1 mediated by glucose and fructose during fruit ripening of Vitis vinifera.

14th International Conference on Harmful Algae. 1-5 Noviembre 2010, Creta, Grecia.
Rhythmicity in PSP-toxin synthesis in the freshwater cyanobacterium Raphidiopsis brookii D9.

XXXI Chilean Congress of Microbiology. 1-4 December 2009. Santa Cruz, Chile. Analysis of urea and cyanate metabolism in cyanobacteria producing Paralytic Shellfish Poison, Raphidiopsis brookii D9.

Does rhythmicity exists in PSP-toxin synthesis in the freshwater cyanobacterium Raphidiopsis brookii strain D9?
XXX Chilean Congress of Microbiology and XI Chilean Congress of Immunology 4-6 diciembre 2008. Concepcio?n, Chile. Analysis of genes related to the metabolism of urea in cyanobacteria producing paralytic shellfish Raphidiopsis sp.