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Natalia Isadora Rebolledo Fuentealba

Postdoctoral Researcher

Universidad de Chile

Macul, Chile

Líneas de Investigación


Nutritional Epidemiology, Nutrition Policy, Dietary Intake, Nonnutritive Sweeteners

Educación

  •  Nutrition and Dietetics , UNIVERSIDAD CATOLICA DE LA SANTISIMA CONCEPCION. Chile, 2011
  •  Nutritionist , UNIVERSIDAD CATOLICA DE LA SANTISIMA CONCEPCION. Chile, 2012
  •  Pediatric Clinical Nutrition, UNIVERSIDAD DE CHILE. Chile, 2018
  •  Nutrition Epidemiology, UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL. Estados Unidos, 2021

Experiencia Profesional

  •   Research Assistant - Cell Biology and Genetics Part Time

    Universidad Católica de la Santísima Concepción

    Concepción, Chile

    2008 - 2008

  •   Teaching Assistant - Microbiology and Parasitology Part Time

    Universidad Católica de la Santísima Concepción

    Concepción, Chile

    2010 - 2010

  •   Teaching Assistant - Maternal and Child Clinical Nutrition Part Time

    Universidad Católica de la Santísima Concepción

    Concepción, Chile

    2012 - 2012

  •   Research Assistant Full Time

    Universidad de Chile

    Santiago, Chile

    2015 - 2016

  •   Research Assistant Full Time

    University of North Carolina at Chapel Hill

    Chapel Hill, North Carolina, Estados Unidos

    2016 - 2017

  •   Graduate Research Assistant Part Time

    University of North Carolina at Chapel Hill

    Chapel Hill, North Carolina, Estados Unidos

    2017 - 2021

  •   Teaching Assistant - Nutrition Epidemiology Part Time

    University of North Carolina at Chapel Hill

    Chapel Hill, North Carolina, Estados Unidos

    2020 - 2020

  •   Research Associate Full Time

    Universidad de Chile

    Santiago, Chile

    2022 - At present

Premios y Distinciones

  •   Becas de Doctorado en el Extranjero Becas Chile

    COMISION NACIONAL DE INVESTIGACION CIENTIFICA Y TECNOLOGICA

    Chile, 2017

    #72180546

  •   Frank Porter Graham Graduate and Professional Student Honor Society

    UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL

    Estados Unidos, 2021

    Selected as member on year 2021 for service to the community and to the University of North Carolina at Chapel Hill

  •   A. Hughes Bryan Doctoral Award

    UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL

    Estados Unidos, 2021

    Nutrition Department Award for outstanding doctoral students


 

Article (8)

Nonsugar Sweeteners-Time for Transparency and Caution
Impact of the use of food ingredients and additives on the estimation of ultra-processed foods and beverages
Sociodemographic disparities in purchases of fruit drinks with policy relevant front-of-package nutrition claims
Sweetener Purchases in Chile before and after Implementing a Policy for Food Labeling, Marketing, and Sales in Schools
Changes in nonnutritive sweetener intake in a cohort of preschoolers after the implementation of Chile's Law of Food Labelling and Advertising
Did the sweetness of beverages change with the Chilean Food Labeling and Marketing Law? A before and after study
Perceived Message Effectiveness of the Meatless Monday Campaign: An Experiment With US Adults
Dietary Intake by Food Source and Eating Location in Low- and Middle-Income Chilean Preschool Children and Adolescents from Southeast Santiago

Proyecto (6)

Association between sucralose intake and metabolic outcomes in Chilean infants, preschoolers, and adolescents
Evaluating new Chilean National Regulations on the Food Supply Role
Premature adrenarche and effects on ovarian function, pubertal tempo and metabolic risk
Predictors of Mammary Gland Development & Breast Fibroglandular Volume at Puberty
Influence of excessive weight gain (EWG) on leukocyte inflammatory characteristics=> association with cardiometabolic health in children initiating puberty
Interactions of Early Growth, Adiposity and Rate of Skeletal, Maturation in determining=> Timing and Progression of Puberty and Metabolic status of Chilean children
9
Natalia Rebolledo

Postdoctoral Researcher

Institute of Nutrition and Food Technology

Universidad de Chile

Macul, Chile

4
Camila Corvalan

Assistant Professor

UNIVERSIDAD DE CHILE, INTA

SANTIAGO, Chile

3
Marcela Reyes

Profesor Asistente

INSTITUTO DE NUTRICIÓN Y TECNOLOGÍA DE LOS ALIMENTOS (INTA)

Santiago, Chile