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Martín Diego Bravo Arrepol

Investigador Posdoctoral

Universidad de Concepción

Concepcion, Chile

Investigo la caracterización no destructiva de matrices vegetales, alimentos y minerales mediante técnicas espectroscópicas. Mis principales fortalezas son la quimiometría y el análisis de datos, con aplicación de machine learning

Analytical Chemistry, UNIVERSIDAD DE CONCEPCION. Chile, 2013
Ingeniería, UNIVERSIDAD ANDRES BELLO. Chile, 2019
Analítica, UNIVERSIDAD DE CONCEPCION. Chile, 2025
Analítica, UNIVERSIDAD DE CONCEPCION. Chile, 2025

Profesor Part Time

Universidad San Sebastian

Concepcion, Chile

2025 - A la fecha

Químico Analista Full Time

Universidad de Concepcion

Concepcion, Chile

2018 - 2020
Químico Analista Full Time

Universidad de Concepcion

Concepcion, Chile

2016 - 2017
Químico Analista Full Time

Universidad de la frontera

Concepcion, Chile

2013 - 2016
Tesista Full Time

Universidad de Concepcion

Concepcion, Chile

2022 - A la fecha
Investigador responsable Part Time

Universidad de Concepcion

Concepcion, Chile

2025 - A la fecha
Docente de laboratorio Part Time

Universidad San Sebastian

Concepcion, Chile

2025 - A la fecha
Investigador posdoctoral Full Time

Universidad de Concepcion

Concepcion, Chile

2026 - A la fecha


Early detection of Fusarium circinatum in Pinus radiata cuttings using VIS-NIR hyperspectral imaging and multivariate analysis Bravo-Arrepol, Martin; Sanfuentes, Eugenio; Amigo, Jose; Hasbun, Rodrigo; Fuentes, Cristian; Navarro, Angella; Sanhueza, Pamela; Castillo, Rosario del P. Article ISI SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY (2026)
Natural superabsorbent nanocomposite optimization to balance stability and biodegradability Guarda-Reyes, Maria Javiera; Bravo-Arrepol, Martin; Rumpel, Cornelia; Floody, Alejandra Calabi; Garrido, Cristian Mignolet; Zirotti-Lecaros, Isidora; Mora-Perez, Lizeth; Calabi-Floody, Marcela; Mora, Maria de la Luz Article ISI JOURNAL OF MATERIALS SCIENCE (2026)
Two-stage valorisation of olive pomace: phenolic recovery and chemometric assessment of alkaline treatment for cellulose isolation Tonyali Karsli, Gokcem; Ates, Elif Gokcen; Bravo-Arrepol, Martin; Kaplan, Ozcan Dilara; Oztop, Mecit H. Article ISI INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2026)
Interval resonance analysis (InRA): A versatile tool for automated untargeted 1H NMR fingerprinting - A case study in sugar beet field authentication Fuentes, Cristian A.; Montoya, David; Oztop, Mecit; Rojas-Rioseco, Macarena; Bravo, Martin; Gonzalez, Francisca; Castillo, Rosario del P. Article ISI Analytica Chimica Acta (2025)
Sustainable authentication of molasses' botanical origin using infrared spectroscopy: Accuracy and greenness evaluation of spectral techniques Rojas-Rioseco, Macarena; Oztop, Mecit; Fuentes, Cristian A.; Bravo, Martin; Smajlovic, Ivan; Smajlovic, Margarita; Kolodziejski, Karol; Kruk, Danuta; Muñoz, Víctor; Castillo, Rosario del P. Article ISI Current Research in Food Science (2025)
Light-driven incubation of Fusarium species and near-infrared spectroscopy for an early in vitro identification of Fusarium circinatum Bravo-Arrepol, Martin; Sanfuentes, Eugenio; Sandoval-Santander, Vanessa; Fuentes, Cristian A.; Navarro, Angella; Ulloa-Fuentes, Jose Article ISI (2024)
Application of segmented analysis via multivariate curve resolution with alternating least squares to 1H-nuclear magnetic resonance spectroscopy to identify different sugar sources Oztop, Mecit Halil; Goksu, Aylin Ozguer; Manley, Marena Article ISI SCOPUS Food Chemistry (2023)
Improved elemental quantification in copper ores by laser-induced breakdown spectroscopy with judicious data processing Article ISI SCOPUS SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY (2022)