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Carolina Isabel Venegas Hargous

Investigador

Independiente

Santiago, Chile

Líneas de Investigación


Food and nutrition policies; Public health nutrition; Food systems sustainability; Dietary intake evaluation; Diets' environmental sustainability

Educación

  •  Public Health, DEAKIN UNIVERSITY. Australia, 2023
  •  Health Promotion and Nutrition-related Chronic Diseases Prevention, Instituto de Nutrición y Tecnología de los Alimentos. Chile, 2018
  •  Nutrition and Dietetics, UNIVERSIDAD DE CHILE. Chile, 2014
  •  Nutritionist and Dietitian, UNIVERSIDAD DE CHILE. Chile, 2014

Experiencia Académica

  •   Post-doctoral Research Fellow Full Time

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Australia

    2024 - A la fecha

  •   Casual Research Fellow Other

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Chile

    2023 - 2024

  •   Casual Research Assistant Other

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Australia

    2022 - 2024

  •   Casual Research Fellow Other

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Australia

    2023 - 2024

  •   Casual Research Assistant Other

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Chile

    2022 - 2023

  •   Casual Research Fellow Other

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Australia

    2021 - 2023

  •   Research Assistant Full Time

    UNIVERSIDAD DE CHILE

    Santiago, Chile

    2018 - 2020

  •   Casual Academic Other

    DEAKIN UNIVERSITY

    Faculty of Health

    Geelong, Australia

    2022 - 2022

  •   Academic Full Time

    UNIVERSIDAD DE CHILE

    Santiago, Chile

    2017 - 2017

  •   Academic Part Time

    DEAKIN UNIVERSITY

    Santiago, Chile

    2015 - 2015

Experiencia Profesional

  •   Nutricionista Other

    Centro Médico de Diabéticos de Chile

    Santiago, Chile

    2015 - 2017

  •   Nutricionista Other

    Instituto de Prevención y Tratamiento de Obesidad

    Santiago, Chile

    2015 - 2017

  •   Nutricionista Part Time

    Hospital Clínico Universidad de Chile, Sede Quilín

    Santiago, Chile

    2015 - 2015

  •   Nutricionista Full Time

    Clínica Las Condes

    Santiago, Chile

    2014 - 2015

Formación de Capital Humano


SUPERVISION EXPERIENCE

Kripi Ravish Khanna • July 2024 – To date
• Degree: Doctor of Philosophy
• Thesis title: Leveraging Public Food Procurement to support food systems transformation.
• Supervisory team: Dr Erica Reeve, Dr Carolina Venegas Hargous, Dr Shaan Naughton, Prof Gary Sacks
• Role: Associate supervisor
• Status: in progress

Danielle Brooke • Oct 2024 – Feb 2025
• Student: Danielle Brooke
• Degree: Master of Health Promotion (Minor Project)
• Thesis title: Food system sustainability and health outcomes between 2015 and 2024: an umbrella review.
• Supervisory team: Dr Carmen Vargas, Dr Carolina Venegas Hargous, Dr Rubén Fernández Rodríguez.
• Role: Associate supervisor
• Status: Completed with High Distinction


Difusión y Transferencia


CONFERENCE PRESENTATIONS

World Public Health Nutrition Congress 2024 • Jun 2024 • London, UK
• Invited Oral Presentation in Congress Symposium: “Co-benefits of food system policies for safe and supportive food environments”
• Oral Presentation: “Chilean children’s adherence to sustainable healthy diets and its association with sociodemographic and anthropometric characteristics”.
• Poster Presentations: “Adapting the planetary health diet index for children and adolescents” & “Improving Chilean children's adherence to sustainable healthy diets will require complementary actions”.

Food Governance Conference • Feb 2024 • Sydney, Australia
• Oral Presentations: “Changes in children’s adherence to sustainable healthy diets over the period Chile’s Food Labelling and Advertising Law was implemented: a longitudinal study (2016-2019)” & “Tools and outcomes measures for assessing the environmental sustainability of food environments: a scoping review”.

XX Latin American Nutrition Congress • Oct 2023 • Cuenca, Ecuador
• Oral Presentation: “Adapting the planetary health diet index for children and adolescents”.
• Poster Presentation: “Chilean children’s adherence to sustainable healthy diets and its association with sociodemographic and anthropometric characteristics”.

22nd IUNS-ICN International Congress of Nutrition (ICN) • Dec 2022 • Tokyo, Japan
• Poster Presentation: “Double and triple-duty actions for addressing the global syndemic in childhood: a scoping review”.

2022 International Congress on Obesity (ICO) • Oct 2022 • Melbourne, Australia
• Poster Presentation: “A scoping review of double and triple-duty actions designed to address the global syndemic of obesity, undernutrition and climate change in childhood”.

World Public Health Nutrition Congress 2020 • Apr 2020 • Brisbane, Australia
• Poster Presentation: “Non-Nutritive Sweeteners consumption by Chilean pre-schoolers before the Food Labelling Law”.

IV Update Course for Dietitians • Oct 2019 • Santiago, Chile
• Invited Oral Presentation: “Consumption of Non-Nutritive Sweeteners among low-medium income Chilean preschoolers: a reality before the implementation of the Food Labeling Law”.

1st Sweetener Symposium • May 2019 • Santiago, Chile
• Invited Oral Presentation: “Consumption of Non-Nutritive Sweeteners among low-medium income Chilean preschoolers prior to the implementation of the Food Labeling Law”.

XVIII Latin American Nutrition Congress • Nov 2018 • Guadalajara, Mexico
• Poster Presentation: “Consumption of Non-Nutritive Sweeteners among Chilean preschool children and its association with sociodemographic and anthropometric characteristics”

MEDIA APPEARANCES

• SBS Español • 2024 • Numero de personas con obesidad y sobrepeso casi se ha duplicado en una década en Australia | SBS Spanish
• SBS Español • 2024 • Alimentos procesados para bebés: "La mayoría no son saludables", explica nutricionista | SBS Spanish
• SBS Español • 2023 • Aumenta robo de alimentos en supermercados de Australia tras subida de precios de productos básicos

ACADEMIC MEMBERSHIPS AND SERVICE EXPERIENCE

• Chair of the public event “The Future of Food Policy in an uncertain world” featuring Prof Francesco Branca (former Global Director of Food Systems and Food Safety at the WHO), Jane Martin (Executive Manager at the Food for Health Alliance), Dheepa Jeyapalan (Food Systems Lead Convenor at Regen Melbourne), and Prof Anna Peeters (CEO of the Victorian Health Promotion Foundation (VicHealth)) • Australia, April 16, 2025.
• Member of the organising committee for the public event “Innovations in policies for healthy and sustainable diets: cross jurisdictional exchange” featuring Holly Rippin (WHO Europe), Dr Alison Tedstone (former National Director with responsibility of diet, nutrition and obesity in the Health and Wellbeing Directorate of Public Health England (PHE)), Dr Fabio Gomes (Regional Advisor on Nutrition and Physical Activity at PAHO), and Gill Duffy (Director of Food and Nutrition policy at the Australian Department of Health) • Australia, November 14, 2024.
• Member of Program (to support) academic careers equitably (pACE) • 2025 onwards
• Member of the World Public Health Nutrition Association (WPHNA) • 2024 onwards
o Peer review for conference presentations
o In-kind contribution to Working Group No.5 “Safe and supportive environments for nutrition”.
o Draft issue paper on food environments to feed into the Congress Declaration for Action.
o Organize pre-congress webinar and congress symposium and contribute as a guest speaker in both.
o Present as a guest speaker at the online webinar “Navigating the Nutrition Shift: Ultra-processed foods, sustainable diets and health”.
• Member of the Sustainable Health and Environment Network • 2023 – 2024
o Member of the organising committee for a University symposium showcasing Deakin University’s research on environmental sustainability.
• Member of Sociedad Latinoamericana de Nutrición (SLAN) • 2018 onwards
o Selected as a Latin American Nutrition Leader by the Latin American Nutrition Society (SLAN), with participation in the LILAUT leadership program held in Cuenca, Ecuador in October 2023.

REVIEWER FOR SCIENTIFIC JOURNALS

• European Journal of Pediatrics
• The International Journal of Health Planning and Management
• European Journal of Nutrition
• Food security
• Revista Chilena de Nutricion
• Public Health Nutrition

CONSULTANCY EXPERIENCE

UNICEF Country Office Thailand • Apr 2024 – Dec 2024
• Specific Project: Strategies to support the introduction of a comprehensive food classification system for food environment policies in Thailand
• Overarching Project: Reshaping urban food retail environments for prevention of childhood overweight in East Asia and Pacific.
• Funding source: United Nations Children's Fund (UNICEF), $862,639.18 USD, of which $55,882.00 USD are specific to the Thailand project.
• Research team: Prof Adrian Cameron, Prof Gary Sacks, Dr Tailane Scapin, Prof Anna Peeters, Dr Carolina Venegas Hargous, Dr Erica Reeve.
• Main responsibilities:
o Support the Government of Thailand with the design of a food classification system to support the gradual implementation of a draft food marketing bill. Lead the validation of this food classification system using data on pre-packaged foods available in Thailand. Lead the development of supporting documentation for government officials and policymakers and the write-up and submission of research outputs.

UNICEF Country Office Indonesia • Aug 2024 – April 2025
• Project: Front of pack labelling analysis support for UNCIEF Indonesia
• Funding source: United Nations Children's Fund (UNICEF), $10,000.00 USD
• Research team: Dr Carolina Venegas Hargous, Prof Kathryn Backholer, Prof Liliana Orellana.
• Main responsibilities:
o Support UNICEF Indonesia with the development of a consumer experimental survey to evaluate the effectiveness of different types of front-of-pack nutrition labelling schemes. Lead data analysis and reporting of results in the form of an academic publication and an advocacy brief for Indonesian decision-makers.

UNICEF East Asia-Pacific Regional Office (EAPRO) • Apr 2024 – Jun 2025
• Specific Project: Priorities and capacity needs for Governments in the East Asia and Pacific region related to the prevention of childhood overweight and obesity.
• Overarching Project: Reshaping urban food retail environments for prevention of childhood overweight in East Asia and Pacific.
• Funding source: United Nations Children's Fund (UNICEF), $862,639.18 USD, of which $14,326 USD are specific to the UNICEF EAPRO project.
• Research team: Prof Adrian Cameron, Prof Gary Sacks, Dr Tailane Scapin, Prof Anna Peeters, Dr Carolina Venegas Hargous, Dr Erica Reeve.
• Main responsibilities:
o Support UNICEF EAPRO with the development of a facilitated survey to investigate the capacity support needs of government officials looking to develop, enact, implement, and evaluate legal measures for overweight and obesity prevention across South East Asia and the Pacific. Lead the preparation and submission of a low-risk ethics application. Co-lead data collection, data analysis, and reporting of results, as well as the development and delivery of capacity building supports to governments across the region.

UNICEF Regional Office for South Asia (ROSA) • Jul 2024 - Jun 2025
• Project: Better Knowledge for Better Diets and Growth of Adolescent Girls in South Asia (Phase 3)
• Funding source: United Nations Children's Fund (UNICEF), $60,968.00
• Research team: Prof Kathryn Backholer, Dr Navoda Liyana Pathirana, Dr Erica Reeve, Dr Seema Khadka, Dr Carolina Venegas Hargous.
• Main responsibilities:
o Support UNICEF ROSA with the development and delivery of capacity-building webinars and training on healthy food environment policies and nutrient profiling models for country offices.


Premios y Distinciones

  •   Institute for Health Transformation's Excellence in Research Partnerships Award

    DEAKIN UNIVERSITY

    Australia, 2024

    This Award recognises the importance that IHT researchers play in the process of initiating, developing, enhancing and managing IHT’s research partnerships.

  •   School of Health and Social Development's Research Impact Award

    DEAKIN UNIVERSITY

    Australia, 2024

    Research Impact Award in the category of “Research focused on improving health and wellbeing for individuals or communities”

  •   Postgraduate Research Scholarship

    DEAKIN UNIVERSITY

    Australia, 2020

    Granted Deakin University Postgraduate Research Scholarship (DUPRS) during 2020-2023 to cover doctoral degree international tuition fees ($112,939.15 AUD), annual stipend ($98,322.00 AUD), and overseas student healthcare cover ($7,719.00 AUD).

  •   Beca José Miguel Celedón

    UNIVERSIDAD DE CHILE

    Chile, 2016

    Granted Institute of Nutrition and Food Technology - University of Chile’s Dr. José Miguel Celedón Scholarship in 2016 to cover master’s degree tuition fees ($1,500,000 CLP).


 

Article (12)

Changes in Children's Adherence to Sustainable Healthy Diets During the Implementation of Chile's Food Labelling and Advertising Law: A Longitudinal Study (2016-2019)
Equalising power imbalances or a trail of broken promises? A qualitative study on engaging people with diverse lived experience of marginalisation in food policymaking in Australia
Applying Systems Thinking to Improve a Hospital Food Retail Environment
Chilean children's adherence to sustainable healthy diets and its associations with sociodemographic and anthropometric factors: a cross-sectional study
Sleep behavioral outcomes of school-based interventions for promoting sleep health in children and adolescents aged 5 to 18 years: a systematic review
"The People's Summit": A case for lived experience of food environments as a critical source of evidence to inform the follow-up to the 2021 UN Food Systems Summit
Adapting the Planetary Health Diet Index for children and adolescents
Co-creation Approach in Practice: Naming a Cafe Located within a Rural Health Service Provides Added Value to a Health Strategy
Double- and triple-duty actions in childhood for addressing the global syndemic of obesity, undernutrition, and climate change: A scoping review
IUNS 22nd International Congress of Nutrition Tokyo International Forum, Tokyo, Japan, December 6-11, 2022 Abstracts
Lived experience of participants who engaged in the co-creation of initiatives to improve children's health in a rural Australian community
Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising law

Correction (2)

Adapting the planetary health diet index for children and adolescents (vol 20, 146, 2023)
Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising law (vol 19, 69, 2020)

Proyecto (6)

Better Knowledge for Better Diets and Growth of Adolescent Girls in South Asia (Phase 3)
Front of pack labelling analysis support for UNCIEF Indonesia
Commonly used consumer tools and outcome measures for assessing food system sustainability. A scoping review (2)
Strengthening policy for healthy and sustainable diets: learning from innovation in practice
Commonly used consumer tools and outcome measures for assessing food system sustainability. A scoping review (1)
Reshaping urban food retail environments for prevention of childhood overweight in East Asia and Pacific
4
Camila Corvalan

Full Professor

UNIVERSIDAD DE CHILE, INTA

SANTIAGO, Chile

1
Marcela Reyes

Profesor Asistente

INSTITUTO DE NUTRICIÓN Y TECNOLOGÍA DE LOS ALIMENTOS (INTA)

Santiago, Chile

1
Rodrigo Saguez

Coordinador de proyecto

Universidad de Chile

Santiago, Chile

1
Carmen González

Profesora Asistente

INTA

Universidad de Chile

Santiago, Chile

20
Carolina Venegas

Investigador

Independiente

Santiago, Chile