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Marcela Adriana Reyes Jedlicki

Profesor Asistente

INSTITUTO DE NUTRICIÓN Y TECNOLOGÍA DE LOS ALIMENTOS (INTA)

Santiago, Chile

Obesidad y enfermedades no transmisibles; Obesidad infantil; Alimentacion y nutricion

Nutricion, UNIVERSIDAD DE CHILE. Chile, 2009
Nutricion , UNIVERSIDAD DE CHILE. Chile, 2006
Medico cirujano, UNIVERSIDAD DE CHILE. Chile, 2003

Academico, profesora asistente Full Time

UNIVERSIDAD DE CHILE

Instituto Nutricion y Teconologia de los Alimentos

Santiago, Chile

2009 - A la fecha

Profesora Asistente Full Time

Instituto de Nutrición y Tecnología de los Alimentos (INTA)

Santiago, Chile

2009 - A la fecha

• Alumna: Carmen Gloria González. Tesis: "Efecto de la exposición temprana a alimentos dulces en la preferencia por estos productos en preescolares". Programa: Doctorado en Nutrición y Alimentos (DOCNUTAL), Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2022
• Alumna: Paola Arévalo. Tesis: "Consumo de edulcorantes no nutritivos y su asociación a la ingesta calórica total en niños y niñas de 3 años". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2021
• Alumna: Carolina Peña. Tesis: "Comparación de dos modelos de perfil de nutrientes en alimentos envasados comercializados en Chile (años 2015-2016)". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2020
• Alumna: Camila Rodríguez. Tesis: "Influencia del nivel de escolaridad y la edad de las madres de preescolares y el uso de etiquetado nutricional en la elección de alimentos saludables". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2019
• Alumna: Carolina Araya. Tesis: "Contribución de los alimentos procesados y productos ultraprocesados a la ingesta de energía y nutrientes críticos en un grupo de preescolares chilenos". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2018
• Alumna: Karla Mayol. Tesis: "Consumo y principales fuentes de azúcares en la población chilena. Datos de la Encuesta Nacional de Consumo Alimentario (ENCA) 2010". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2018
• Alumna: Sofía Mazariego. Tesis: "Caracterización de spots publicitarios de restaurantes en la televisión chilena antes de la implementación de la ley 20.606 (período abril- mayo 2016)". Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2018
• Alumna: Sandra López. Tesis: "Evaluating New Chilean National Regulations on the Food Supply". Programa: Postdoctorado, Universidad de Chile, 2018
• Alumna: Mariela Barriga. Tesis: "Asociacio?n de estrategias publicitarias en los envases y calidad nutricional en alimentos de consumo habitual por nin?os". Programa Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2017
• Alumna: Denise Oliva. Tesis: "Calidad Nutricional y Precio de Yogurts y Leches Individuales de Supermercados de Santiago". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2016
• Alumna: Natalia Rebolledo. Tesis: "Efecto inmunoestimulador de leptina sobre neutrófilos: ¿existen diferencias según estado nutricional de los donantes?". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2015
• Alumna: María Magel Costa. Tesis: "Asociación entre la duración y severidad de la malnutrición infantil por exceso y la inflamación sistémica". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2014
• Alumna: Cristina Quintanilla. Tesis: "Obesidad e Inflamación: Efecto de la malnutrición por exceso sobre leucocitos en adolescentes". Programa: Magíster en Nutrición y Alimentos, Instituto de Nutrición y Tecnología de Alimentos (INTA), Universidad de Chile, 2013


Association of fasting orexin-A levels with energy intake at breakfast and subsequent snack in Chilean adolescents Lanuza Rilling, Fabian; Reyes, Marcela; Blanco, Estela; Burrows, Raquel; Peirano, Patricio; Algarín, Cecilia; Meroño, Tomás; Gahagan, Sheila Article PSYCHONEUROENDOCRINOLOGY (2022)
Changes in nonnutritive sweetener intake in a cohort of preschoolers after the implementation of Chile's Law of Food Labelling and Advertising Rebolledo, Natalia; Reyes, Marcela; Popkin, Barry M.; Adair, Linda; Avery, Christy L.; Corvalan, Camila; Ng, Shu Wen; Taillie, Lindsey Smith Article ISI PEDIATRIC OBESITY (2022)
Habitual Phytoestrogen Intake is Associated with Breast Composition in Girls at 2 Years after Menarche Onset Lesser, Constanza; Mericq, Veronica.; Reyes, Marcela; Garmendia, María L.; Shepherd, John A.; Michels, Karin B.; Corvalán, Camila; Pereira, Ana Article CANCER EPIDEMIOLOGY BIOMARKERS AND PREVENTION (2022)
Sweetness of Chilean infants' diets: methodology and description González, Carmen G.; Corvalán, Camila; Reyes, Marcela Article NUTRIENTS (2022)
Why Don’t You [Government] Help Us Make Healthier Foods More Affordable Instead of Bombarding Us with Labels? Maternal Knowledge, Perceptions, and Practices after Full Implementation of the Chilean Food Labelling Law Correa, Teresa; Fierro, Camila; Reyes, Marcela; Dillman Carpentier, Francesca R; Smith Taillie, Lindsey; Corvalán, Camila Article INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2022)
Changes in food purchases after the Chilean policies on food labelling, marketing, and sales in schools: a before and after study Smith Taillie, Lindsey; Bercholz, Maxime; Popkin, Barry; Reyes, Marcela; Colchero, M. Arantxa; Corvalán, Camila Article The Lancet Planetary Health (2021)
Changes in the Use of Non-nutritive Sweeteners in the Chilean Food and Beverage Supply After the Implementation of the Food Labeling and Advertising Law Zancheta Ricardo, Camila; Corvalan, Camila; Smith Taillie, Lindsey; Quitral, Vilma; Reyes, Marcela Article ISI FRONTIERS IN NUTRITION (2021)
The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries Martinez Steele, Euridice; Batis, Carolina; Cediel, Gustavo; da Costa Louzada, Maria Laura; Khandpur, Neha; Machado, Priscila; Moubarac, Jean-Caude; Rauber, Fernanda; Reyes, Marcela; Levy, Renata Bertazzi; Monteiro, Carlos A Article Journal of Nutritional Science (2021)
Ultra-Processed Food Consumption Among Chilean Preschoolers Is Associated With Diets Promoting Non-communicable Diseases Araya, C.; Corvalan, C.; Cediel, G.; Taillie, L. S.; Reyes, M. Article ISI FRONTIERS IN NUTRITION (2021)
An evaluation of Chile's Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study Taillie L.S.; Reyes M.; Colchero M.A.; Popkin B.; CorvalÃ¡n C. Article SCOPUS PLoS medicine (2020)
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study Reyes, Marcela; Smith Taillie, Lindsey; Popkin, Barry; Kanter, Rebecca; Vandevijvere, Stefanie; Corvalan, Camila Article ISI PLOS MEDICINE (2020)
Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising law Venegas Hargous, Carolina; Reyes, Marcela; Smith Taillie, Lindsey; Gonzalez, Carmen Gloria; Corvalan, Camila Article ISI NUTRITION JOURNAL (2020)
Evaluating the impact of Chile's marketing regulation of unhealthy foods and beverages: pre-school and adolescent children's changes in exposure to food advertising on television Dillman Carpentier F.R.; Correa T.; Reyes M.; Taillie L.S. Article ISI SCOPUS PUBLIC HEALTH NUTRITION (2020)
Food Advertising on Television Before and After a National Unhealthy Food Marketing Regulation in Chile, 2016-2017 Correa, Teresa; Reyes, Marcela; Taillie, Lindsey Smith; Corvalan, Camila; Carpentier, Francesca R. Dillman Article ISI AMERICAN JOURNAL OF PUBLIC HEALTH (2020)
Food industry political practices in Chile: "the economy has always been the main concern" Mialon, Melissa; Corvalan, Camila; Cediel, Gustavo; Scagliusi, Fernanda Baeza; Reyes, Marcela Article ISI Globalization and Health (2020)
Ultra-processed foods drive to unhealthy diets: evidence from Chile Cediel, Gustavo; Reyes, Marcela; Corvalán, Camila; Levy, Renata Bertazzi; Uauy, Ricardo; Monteiro, Carlos A Article Public Health Nutrition (2020)
A comparison of the healthiness of packaged foods and beverages from 12 countries using the Health Star Rating nutrient profiling system, 2013-2018 Dunford E.K.; Ni Mhurchu C.; Huang L.; Vandevijvere S.; Swinburn B.; Pravst I.; Tolentino-Mayo L.; Reyes M.; L'AbbÃ© M.; Neal B.C. Article ISI SCOPUS OBESITY REVIEWS (2019)
An 11-country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015-2018 Vandevijvere, S; Barquera, S; Caceres, G; Corvalan, C; Karupaiah, T; Kroker-Lobos, MF; L'Abbé, M; Ng, SH; Phulkerd, S; Ramirez-Zea, M; Rebello, SA; Reyes, M; Sacks, G; Sánchez Nóchez, CM; Sanchez, K; Sanders, D; Spires, M; Swart, R; Tangcharoensathien, V; Tay, Z; Taylor, A; Tolentino-Mayo, L; Van Dam, R; Vanderlee, L; Watson, F; Whitton, C; Swinburn, B Article OBESITY REVIEWS (2019)
Anticipatory effects of the implementation of the Chilean Law of Food Labeling and Advertising on food and beverage product reformulation Kanter R.; Reyes M.; Vandevijvere S.; Swinburn B.; CorvalÃ¡n C. Article ISI SCOPUS OBESITY REVIEWS (2019)
Development of the Chilean front-of-package food warning label Reyes M.; Garmendia, M.L.; Olivares S.; Aqueveque C.; ZacarÃas I.; CorvalÃ¡n C. Article ISI SCOPUS BMC PUBLIC HEALTH (2019)
Dietary Intake by Food Source and Eating Location in Low- and Middle-Income Chilean Preschool Children and Adolescents from Southeast Santiago Rebolledo N.; Reyes M.; CorvalÃ¡n C.; Popkin B.M.; Taillie L.S. Article ISI SCOPUS NUTRIENTS (2019)
Effectiveness of an Intervention of Dietary Counseling for Overweight and Obese Pregnant Women in the Consumption of Sugars and Energy Anleu, E; Reyes, M; Araya, B M; Flores, M; Uauy, R; Garmendia, ML Article NUTRIENTS (2019)
Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries Kelly B.; Vandevijvere S.; Ng S.; Adams J.; Allemandi L.; Bahena-Espina L.; Barquera S.; Boyland E.; Calleja P.; Carmona-Garcés I.C.; Castronuovo L.; Cauchi D.; Correa T.; Corvalán C.; Cosenza-Quintana E.L.; Fernández-Escobar C.; González-Zapata L.I.; Halford J.; Jaichuen N.; Jensen M.L.; Karupaiah T.; Kaur A.; Kroker-Lobos M.F.; Mchiza Z.; Miklavec K.; Parker W.-A.; Potvin Kent M.; Pravst I.; Ramírez-Zea M.; Reiff S.; Reyes M.; Royo-Bordonada M.Á.; Rueangsom P.; Scarborough P.; Tiscornia M.V.; Tolentino-Mayo L.; Wate J.; White M.; Zamora-Corrales I.; Zeng L.; Swinburn B. Article ISI SCOPUS OBESITY REVIEWS (2019)
Prevalence of Child-Directed Marketing on Breakfast Cereal Packages before and after Chile's Food Marketing Law: A Pre- and Post-Quantitative Content Analysis Stoltze F.M.; Reyes M.; Smith T.L.; Correa T.; CorvalÃ¡n C.; Carpentier F.R.D. Article ISI SCOPUS International #Journal of Environmental Research and Public Health (2019)
Responses to the Chilean law of food labeling and advertising=> exploring knowledge, perceptions and behaviors of mothers of young children Correa, T; Fierro, C; Reyes, M; Dillman Carpentier, FR; Taillie, LS; Corvalan, C Article INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY (2019)
Snacking patterns among Chilean children and adolescents: is there potential for improvement? Jensen M.L.; CorvalÃ¡n C.; Reyes M.; Popkin B.M.; Taillie L.S. Article ISI SCOPUS PUBLIC HEALTH NUTRITION (2019)
Structural responses to the obesity and non‐communicable diseases epidemic=> Update on the Chilean law of food labelling and advertising Corvalán, C; Reyes, M; Garmendia, ML; Uauy, R Article OBESITY REVIEWS (2019)
The Food Supply Prior to the Implementation of the Chilean Law of Food Labeling and Advertising Kanter, Rebecca; Reyes, Marcela; Swinburn, Boyd; Vandevijvere, Stefanie; Corvalan, Camila Article ISI SCOPUS NUTRIENTS (2019)
Chiles 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: An observational study in an urban environment Carlos Caro, Juan; Corvalan, Camila; Reyes, Marcela; Silva, Andres; Popkin, Barry; Taillie, Lindsey Smith Article ISI SCOPUS PLOS Medicine (2018)
Eating in the Absence of Hunger and Obesity Among Adolescents in Santiago, Chile Blanco, E; Reyes, M; Burrows, R; Gahagan, S Article JOURNAL OF COMMUNITY HEALTH (2018)
Female offspring birth weight is associated with Body Mass Index, waist circumference and metabolic syndrome in Latin American women at 10-years postpartum Mueller, Natalie; Garmendia, Maria-Luisa; Reyes, Marcela; Corvalan, Camila; Pereira, Ana; Uauy, Ricardo Article ISI SCOPUS DIABETES RESEARCH AND CLINICAL PRACTICE (2018)
Greater early weight gain and shorter breastfeeding are associated with low adolescent adiponectin levels Reyes, M; Burrows, R; Blanco, E; Lozoff, B; Gahagan, S Article ISI PEDIATRIC OBESITY (2018)
Prevalence of child-directed and general audience marketing strategies on the front of beverage packaging: the case of Chile Stoltze, Fernanda Mediano; Barker, Joshua O.; Kanter, Rebecca; Corvalan, Camila; Reyes, Marcela; Taillie, Lindsey Smith; Carpentier, Francesca R. Dillman Article ISI SCOPUS PUBLIC HEALTH NUTRITION (2018)
Sugar-sweetened beverage intake among Chilean preschoolers and adolescents in 2016=> a cross-sectional analysis Essman, M; Popkin, B; Corvalán, C; Reyes, M; Smith-Taillie, L Article NUTRIENTS (2018)
The prevalence and audience reach of food and beverage advertising on Chilean television according to marketing tactics and nutritional quality of products Correa, T; Reyes, M; Smith-Taillie, L; Dillman-Carpentier, F Article PUBLIC HEALTH NUTRITION (2018)
Ultra-processed foods and added sugars in the Chilean diet (2010) Cediel, G; Reyes, M; Louzada, MLD; Steele, EM; Monteiro, CA; Corvalan, C; Uauy, R Article ISI PUBLIC HEALTH NUTRITION (2018)
Breastfeeding as the sole source of milk for 6 months and adolescent bone mineral density Blanco E.; Burrows R.; Reyes M.; Lozoff B.; Gahagan S.; Albala C. Article ISI SCOPUS OSTEOPOROSIS INTERNATIONAL (2017)
Early Onset Obesity and Risk of Metabolic Syndrome Among Chilean Adolescents Pacheco, LS; Blanco, E; Burrows, R; Reyes, M; Lozoff, B; Gahagan, S Article ISI SCOPUS Preventing Chronic Disease (2017)
Low muscle mass is associated with cardiometabolic risk regardless of nutritional status in adolescents: A cross-sectional study in a Chilean birth cohort Burrows, R; Correa-Burrows, P; Reyes, M; Blanco, E; Albala, C; Gahagan, S Article ISI SCOPUS Pediatric Diabetes (2017)
Photographic Methods for Measuring Packaged Food and Beverage Products in Supermarkets Kanter, Rebecca; Reyes, Marcela; Corvalan, Camila Article WOS-ESCI Current Developments in Nutrition (2017)
Calcium sensing receptor effects in adipocytes and liver cells: Implications for an adipose-hepatic crosstalk Villarroel, Pia; Mattar, Pamela; D'Espessailles, Amanda; Arrese, Marco; Arreguin, Andrea; Fuentes, Cecilia; Reyes, Marcela; Cifuentes, Mariana Article ISI SCOPUS ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2016)
Leptin status in adolescence is associated with academic performance in high school: a cross-sectional study in a Chilean birth cohort Correa-Burrows, P; Blanco, E; Reyes, M; Castillo, M; Peirano, P; Algarin, C; Lozoff, B; Gahagan, S; Burrows, R Article ISI SCOPUS BMJ OPEN (2016)
Nutritional quality of diet and academic performance in Chilean students [Qualité nutritionnelle de l’alimentation et résultats scolaires des lycéens chiliens] [Calidad nutricional de la dieta y rendimiento académico de los estudiantes chilenos] CORREA-BURROWS, P; Burrows, R; Blanco, E.; Reyes, M; Gahagan, S Article ISI SCOPUS Bulletin of the World Health Organization (2016)
The Presence and Duration of Overweight Are Associated with Low-Grade Inflammation in Prepubertal Chilean Children. Costa M, Garmendia ML, Corvalán C, Reyes M. Article ISI SCOPUS METABOLIC SYNDROME AND RELATED DISORDERS (2016)
Weight Status and Physical Activity: Combined Influence on Cardiometabolic Risk Factors Among Adolescents, Santiago, Chile Wang, Helen; Blanco, Estela; Algarín, Cecilia; Peirano, Patricio; Burrows, Raquel; Reyes, Marcela; Wing, David; Godino, Job G.; Gahagan, Sheila Article Global Pediatric Health (2016)
Healthy Chilean Adolescents with HOMA-IR >= 2.6 Have Increased Cardiometabolic Risk: Association with Genetic, Biological, and Environmental Factors Burrows, R; Correa-Burrows, P; Reyes, M; Blanco, E.; Albala, C; Gahagan, S Article ISI SCOPUS Journal of Diabetes Research (2015)
Obesity is associated with acute inflammation in a sample of adolescents Reyes, M; Quintanilla C; Burrows, R; Blanco, E.; Cifuentes M.; Gahagan, S Article ISI SCOPUS Pediatric Diabetes (2015)
Preadipocyte proliferation is elevated by calcium sensing receptor activation Rocha, G.; Villalobos, E; Fuentes C.; Villarroel P.; Reyes, M; Diaz, X; Mattar, P.; Cifuentes M. Article ISI SCOPUS Molecular and Cellular Endocrinology (2015)
Calcium, obesity and the role of the calcium sensing receptor. Villarroel P, Villalobos E, Reyes M, Cifuentes M. Article Nutr Rev (2014)
High cardiometabolic risk in healthy Chilean adolescents: Associations with anthropometric, biological and lifestyle factors Burrows, R; CORREA-BURROWS, P; Reyes, M; Blanco, E.; Albala, C; Gahagan, S Article SCOPUS Public Health Nutrition (2014)
Perception of Neighborhood Crime and Drugs Increases Cardiometabolic Risk in Chilean Adolescents Martinez, SM; Blanco, E.; Delva J.; Burrows, R; Reyes, M; Lozoff, B; Gahagan, S Article ISI SCOPUS JOURNAL OF ADOLESCENT HEALTH (2014)
Satiety responsiveness and eating behavior among Chilean adolescents and the role of breastfeeding Reyes, M; Hoyos, V; Martinez, SM; Lozoff, B; Castillo M.; Burrows, R; Blanco, E.; Gahagan, S Article ISI SCOPUS INTERNATIONAL JOURNAL OF OBESITY (2014)
Adipogenic effect of calcium sensing receptor activation Villarroel P.; Reyes, M; Fuentes C.; Segovia, MP; Tobar, N.; Villalobos, E; Martinez, J.; Hugo E.; Ben-Jonathan, N; Cifuentes M. Article ISI SCOPUS Molecular and Cellular Biochemistry (2013)
Structural responses to the obesity and non-communicable diseases epidemic: the Chilean Law of Food Labeling and Advertising Corvalán C.; Reyes, M; Garmendia, ML; Uauy R. Article ISI SCOPUS Obesity Reviews (2013)
Antilipolytic effect of calcimimetics depends on the allelic variant of calcium-sensing receptor gene polymorphism rs1042636 (Arg990Gly) Reyes, M; Rothe H.M.; Mattar, P.; Shapiro W.B.; Cifuentes M. Article ISI SCOPUS European Journal of Human Genetics (2012)
Calcium sensing receptor activation elevates proinflammatory factor expression in human adipose cells and adipose tissue Cifuentes M.; Fuentes C.; Tobar, N.; Acevedo I; Villalobos, E; Hugo E.; Ben-Jonathan, N; Reyes, M Article ISI SCOPUS Molecular and Cellular Endocrinology (2012)
Metabolic syndrome risk is increased with higher infancy weight gain and decreased with longer breast feeding Khuc K, Blanco E, Burrows R, Reyes M, Castillo M, Lozoff B, Gahagan S Article Int J Ped (2012)
Ingesta y metabolismo energético en una muestra de adolescentes chilenos con sobrepeso y obesidad Reyes J, Marcela; Díaz B, Erick; Lera M, Lydia; BURROWS A, RAQUEL Article SCIELO SCOPUS REVISTA MEDICA DE CHILE (2011)
Intake and energy metabolism in a sample of overweight and obese Chilean adolescents Reyes, M; Diaz, E.; Lera L.; Burrows, R Article ISI REVISTA MEDICA DE CHILE (2011)
Low bone mineral density in a cohort of normal, overweight and obese Chilean adolescents Blanco E, Martinez S, Burrows R, Reyes M, Gahagan S Article J Clin Nurs (2011)
Relationship of Adiposity and Insulin Resistance Mediated by Inflammation in a Group of Overweight and Obese Chilean Adolescents Reyes, M; Gahagan, S; Diaz, E.; Blanco, E.; Leiva, L; Lera L.; Burrows, R Article ISI SCOPUS Nutrition Journal (2011)
Mediciones de adiposidad intraabdominal por ultrasonido y factores asociados con riesgo cardiovascular en niños obesos Reyes, Marcela; Espinoza, Aníbal; REBOLLO, M. JESÚS; Moraga, Francisco; Mericq, Veronica.; Castillo-Durán, Carlos Article SCIELO REVISTA MEDICA DE CHILE (2010)
Proliferation and Differentiation of Human Adipocyte Precursor Cells: Differences Between the Preperitoneal and Subcutaneous Compartments Fernandez, M.; Acuña MJ; Reyes, M; Olivares, D; Hirsch, S; Bunout, D; de la Maza, MP Article ISI SCOPUS Journal of Cellular Biochemistry (2010)
Ultrasound measurements of intra-abdominal adiposity and factors associated with cardiovascular risk in obese children Reyes, Marcela; Espinoza, Anibal; Jesus Rebollo, M.; Moraga, Francisco; Mericq, Veronica; Castillo-Duran, Carlos Article ISI REVISTA MEDICA DE CHILE (2010)
INTERVENCIÓN NUTRICIONAL EN PREVENCIÓN DE ENFERMEDADES CARDIOVASCULARES: EL CASO DE NORUEGA Reyes J, Marcela; Atalah S Eduardo Article SCIELO REVISTA CHILENA DE NUTRICION (2006)
MEDICIONES ULTRASONOGRAFICAS Y DE TOMOGRAFIA COMPUTADA DE ADIPOSIDAD Y ALTERACIONES METABOLICAS ASOCIADAS A OBESIDAD EN NIÑOS ESPINOZA G, ANÍBAL; Reyes J, Marcela; Moraga M., Francisco; Rebollo G, M. Jesús; Mericq, Veronica.; CASTILLO D, CARLOS Article ISI SCIELO Revista chilena de radiología (2006)


CARACTERÍSTICAS INFLAMATORIAS DE LA OBESIDAD Reyes J, Marcela Actualizacion ISI SCIELO REVISTA CHILENA DE NUTRICION (2010)


Low bone mineral density in a cohort of normal, overweight and obese Chilean adolescents Blanco, E.; Reyes, M; Burrows RA; Martinez, SM; Gahagan, S EditorialMaterial ISI SCOPUS Journal of Clinical Nursing (2011)


Nutrition as a whole The Out of the Box effect Reyes, M Letter ISI SCOPUS Public Health Nutrition (2009)


Impact of early initiation of Ultra Processed Food consumption on diet, adiposity and metabolic health at 3-years of age Reyes, Marcela; Corvalán, Camila; Weisstaub, Gerardo; Mediano, Fernanda; Cordero, Miguel Proyecto (2022)
Healthy vs Unhealthy obesity in young male adults: early predictors, mechanistic insights and effects of Time-Restricted Eating Cifuentes, Mariana; Reyes, Marcela; Corvalán, Camila; Huidobro, Laura Proyecto (2021)
Efectos de la pandemia COVID-19 en alimentación y salud mental en etapas críticas de la vida Corvalán, Camila; Reyes, Marcela; Martínez, Ángela; Díaz, Ximena; Zancheta, Camila; Verges, Alvaro; Ortega, Alejandra; Cordero, Miguel; Soto, Marcela; Garmendia, María Luisa; Flores, Marcela; Alejandra Roman-Lay; Mujica, María Fernanda; Pereira, Ana; Mericq, Verónica; Gana, Juan Cristóbal; Alberti, Gigliola; Vásquez, Fabián Proyecto (2020)
Testing food warning label formats Mediano, Fernanda; Reyes, Marcela; Corvalán, Camila; Carpentier, Francesca Proyecto (2020)
The Chilean Front-of-Package Labeling and Marketing Regulation: impact on Children s Diet and Adiposity Corvalán, Camila; Reyes, Marcela; Garmendia, María Luisa; Correa, Teresa Proyecto (2020)
A Study on the Impact of the Chilean Food Labelling Law on the Private Sector and Responsible Investments in Agriculture Unit (FAO). Corvalán, Camila; Reyes, Marcela; Correa, Teresa; Paraje, Guillermo Proyecto (2019)
Consumption of non-caloric sweeteners in infants, preschoolers and adolescents of medium-low income after the implementation of Law 20.606 on nutritional composition of food and its advertising: description and recommendations. Reyes, Marcela; Corvalán, Camila; Garmendia, Maria Luisa; Quitral, Vilma; Ríos, Belén Proyecto (2019)
International FOOD POLICY Study (IFPS) Hammond, David; Reyes, Marcela; Vanderlee, Lana; White, Christine; Potvin-Kent, Monique; Sacks, Gary; Cameron, Adrian; Jáuregui, Alejandra; Barquera, Simón; Adams, Jean; White, Martin; Penney, Tarra; Thrasher, James; Roberto, Christina Proyecto (2019)
The dysfunctionality of local adipose tissue generates a pro-carcinogenic environment in the breast stroma of obese women Rojas, Cecilia; Reyes, Marcela; Pereira, Ana; Garmendia, María Luisa; Albornoz, Claudia; Moyano, Leonor Proyecto (2019)
¿Qué sabemos y qué debemos saber? Un análisis de la actividad política corporativa de la industria de alimentos en tres países de Sudamérica Mialon, Melissa; Reyes, Marcela; Corvalán, Camila Proyecto (2019)
Dietary Patterns Associated with Changes in Adiposity and Metabolic Condition at 3 Key Sensitive Periods of Early Life: Infancy, Adiposity Rebound, and Late Puberty Reyes, Marcela; Corvalán, Camila; Pereira, Ana; Garmendia, María Luisa; Alberti, Gigliola Proyecto (2018)
Impact of treatment with calcimimetic cinacalcet on the inflammatory, anthropometric and metabolic profile in patients with chronic renal failure. Villarroel, Pía; Reyes, Marcela Proyecto (2018)
Desarrollo de un core facility para el análisis de alimentos basado en la incorporación de fenómenos fisiológicos, como la digestión y la fermentación, con la tecnología TWINSHIME FONDEQUIP (EQM170092) Proyecto 2017-2019 Investigador(a)
Consumption of ultra-processed foods, dietary nutrient profile and obesity in seven countries Center for epidemiological studies in health and nutrition (nupens/usp) (2015/14900-9) Proyecto 2016-2020 Coinvestigador(a)
Developing a front-of-package labeling system in Guatemala to encourage healthier beverage choices. Barnoya, Joaquin; Reyes, Marcela Proyecto (2016)
Evaluating Chilean set of Regulatory Actions Bloomberg Philanthropies (2016) Proyecto 2016-2019 Investigador(a)
Evaluating new Chilean National Regulations on the Food Supply Corvalán, Camila; Reyes, Marcela; Garmendia, María Luisa; Mediano, Fernanda; Correa, Teresa; Popkin, Barry; Smith-Taillie, Lindsey; Dillman Carpentier, Francesca Proyecto (2016)
The Chilean Front-of-Package Labeling and Marketing Regulation: understanding the overall impact on Food Advertising Exposure, Food Knowledge, Attitudes & Behaviors, including Dietary Intake Corvalán, Camila; Reyes, Marcela; Garmendia, María Luisa; Correa, Teresa; Mediano, Fernanda Proyecto (2016)
Novel mechanisms and clinical considerations underlying the calcium sensing receptor-induced adipose tissue dysfunction in human obesity FONDECYT (11501651) Proyecto 2015-2019 Coinvestigador(a)
Biopsychosocial Determinants of Adolescent Obesity-Cardiovascular Risk Gahagan, Sheila; Reyes, Marcela Proyecto (2014)
EARLY RISK OF ASTHMA IN CHILDREN EXPOSED TO IN-UTERO MATERNAL OBESITY. AN EPIGENETIC-MEDIATED PROGRAMMING OF IMMUNE FUNCTION FONDECYT (1141195) Proyecto 2014-2018 Coinvestigador(a)
Measuring and benchmarking food environments and policies to effectively reduce obesity and non-communicable diseases: test and implementation of a new monitoring framework in Latin America (INFORMAS) Corvalán, Camila; Reyes, Marcela; Garmendia, María Luisa; Mediano, Fernanda; Martínez, Ángela Proyecto (2014)
Fatty Acids, Adiposity & Cardiometabolic Risk in Adolescence Villamor, Eduardo; Reyes, Marcela Proyecto (2013)
Citometría de flujo como herramienta analítica fundamental en investigaciones avanzadas del Campus Sur FONDEQUIP (EQM 120156) Proyecto 2012-2013 Inv. Responsable
Influence of Excessive Weight Gain (EWG) on Leukocyte Inflammatory Characteristics: Association with Cardiometabolic Health in Children Initiating Puberty Reyes, Marcela Proyecto (2012)
Desarrollo, evaluación y escalamiento a nivel piloto y/o preindustrial de alimentos funcionales de consumo masivo para la prevención de problemas de salud asociados a la obesidad. FONDEF (AF10I1003) Proyecto 2011-2014 Coinvestigador(a)
THE CALCIUM SENSING RECEPTOR (CASR) AND ADIPOSE TISSUE DYSFUNCTION IN OBESITY FONDECYT (1110157) Proyecto 2011-2015 Coinvestigador(a)
Sources of CCR2 ligands in expanding adipose tissue in human obesity Reyes, Marcela Proyecto (2010)
Papel de la Proteína Quimoatrayente de Monocitos 1 (MCP1/CCL2) en el Proceso Inflamatorio del Tejido Adiposo en Obesidad Reyes, Marcela Proyecto (2007)


Calcium, obesity, and the role of the calcium-sensing receptor Villarroel P.; Villalobos, E; Reyes, M; Cifuentes M. Review ISI SCOPUS NUTRITION REVIEWS (2014)

Marcela Reyes

Profesor Asistente

INSTITUTO DE NUTRICIÓN Y TECNOLOGÍA DE LOS ALIMENTOS (INTA)

Santiago, Chile

Camila Corvalan

Assistant Professor

UNIVERSIDAD DE CHILE, INTA

SANTIAGO, Chile

Estela Blanco

Estudiante de Doctorado

Medicina

Universidad de Chile

Santiago, Chile

Raquel Burrows

PROFESOR TITULAR

Instituto de Nutricion y Tecnologia de los Alimentos

universidad de

Santiago, Chile

Mariana Cifuentes

Professor

Instituto de Nutricion y Tecnologia de los Alimentos

INTA UNIVERSIDAD DE CHILE

Santiago, Chile

Maria Garmendia

Academic

Institute of Nutrition and Food Technology (INTA)

UNIVERSIDAD DE CHILE

SANTIAGO, Chile

MARIA PAULINA CORREA

ASSOCIATE PROFESSOR

INSTITUTE OF NUTRITION & FOOD TECHNOLOGY

Universidad de Chile

SANTIAGO DE CHILE, Chile

Cecilia Albala

Director, full professor

INTA/U CHILE

Santiago, Chile

Rebecca Kanter

Académico

Nutrición

Universidad de Chile

Santiago, Chile

Pia Villarroel

Docente investigador

UNIVERSIDAD MAYOR

Santiago, Chile

Natalia Rebolledo

Postdoctoral Researcher

Institute of Nutrition and Food Technology

Universidad de Chile

Macul, Chile

Daniela Olivares

Asistente de Investigación

INSTITUTO DE INVESTIGACIONES AGROPECUARIAS

Santiago, Chile

María Mediano

Asistente de Investigación

Carolina Population Center

University of North Carolina at Chapel Hill.

North Carolina, Estados Unidos

Nicolas Tobar

Assistan Professor

Cellular and molecular Biology Laboratory

INSTITUTO DE NUTRICION Y TECNOLOGIA DE LOS ALIMENTOS, INTA-UCHILE

Santiago, Chile

Lydia Lera

Profesor Titular

INTA University of Chile

Santiago de Chile, Chile

Jorge Martinez

Profesor Titular

Laboratorio de Biología Celular

INSTITUTO DE NUTRICIÓN Y TECNOLOGÍA DE ALIMENTOS (INTA), UNIVERSIDAD DE CHILE

Santiago, Chile

Amanda D'Espessailles

Investigadora Postdoctoral

Instituto de Ciencias de a Salud

Universidad de O'Higgins

Rancagua, Chile

MARCO ARRESE

FULL PROFESSOR

GASTROENTEROLOGY

PONTIFICIA UNIVERSIDAD CATÓLICA DE CHILE

Santiago, Chile

Ana Pereira

Assistant Professor

Institute of Nutrition and Food Technology (INTA)

Santiago, Chile

Andres Silva

Profesor Asistente

Economía, Gobierno y Comunicaciones

Universidad Central de Chile

Santiago, Chile

Patricio Peirano

Profesor Titular, Jefe de Laboratorio

INTA

Universidad de Chile

Santiago, Chile

Daniel Bunout

INTA UNIVERSIDAD DE CHILE

Santiago, Chile

Sandra Hirsch

planta

ECRAN

INTA, UNIVERSIDAD DE CHILE

Santiago, Chile

María Acuña

Directora de Investigación, académico e investigador

Universidad Bernardo O´Higgins

Santiago, Chile

Cecilia Algarin

PROFESOR ADJUNTO

LABORATORIO DE SUEÑO Y NEUROBIOLOGIA

INTA, UNIVERSIDAD DE CHILE

Santiago, Chile

Marcela Adriana Reyes Jedlicki

Líneas de Investigación

Educación

Nutricion, UNIVERSIDAD DE CHILE. Chile, 2009

Nutricion , UNIVERSIDAD DE CHILE. Chile, 2006

Medico cirujano, UNIVERSIDAD DE CHILE. Chile, 2003

Experiencia Académica

Academico, profesora asistente Full Time

Experiencia Profesional

Profesora Asistente Full Time

Formación de Capital Humano

Article (66)

Actualizacion (1)

EditorialMaterial (1)

Letter (1)

Proyecto (29)

Desarrollo de un core facility para el análisis de alimentos basado en la incorporación de fenómenos fisiológicos, como la digestión y la fermentación, con la tecnología TWINSHIME

Consumption of ultra-processed foods, dietary nutrient profile and obesity in seven countries

Evaluating Chilean set of Regulatory Actions

Novel mechanisms and clinical considerations underlying the calcium sensing receptor-induced adipose tissue dysfunction in human obesity

EARLY RISK OF ASTHMA IN CHILDREN EXPOSED TO IN-UTERO MATERNAL OBESITY. AN EPIGENETIC-MEDIATED PROGRAMMING OF IMMUNE FUNCTION

Citometría de flujo como herramienta analítica fundamental en investigaciones avanzadas del Campus Sur

Desarrollo, evaluación y escalamiento a nivel piloto y/o preindustrial de alimentos funcionales de consumo masivo para la prevención de problemas de salud asociados a la obesidad.

THE CALCIUM SENSING RECEPTOR (CASR) AND ADIPOSE TISSUE DYSFUNCTION IN OBESITY

Review (1)