Man

Ekaterina Valerievna Pokrant Huerta

Responsable I+D

Universidad de Chile

Santiago, Chile

Líneas de Investigación


Inocuidad de alimentos, Salud Pública, Residuos de medicamentos veterinarios en piensos y matrices alternativas, Resistencia antimicrobiana

Educación

  •  Medico Veterinario, UNIVERSIDAD DE CHILE. Chile, 2012
  •  DOCTORA EN CIENCIAS SILVOAGROPECUARIAS Y VETERINARIAS., UNIVERSIDAD DE CHILE. Chile, 2022
  •  Master, UNIVERSIDAD DE CHILE. Chile, 2017

Experiencia Profesional

  •   Responsable I+D Full Time

    Universidad de Chile

    SANTIAGO, Chile

    2022 - At present

  •   Profesor Invitado Other

    Universidad de Chile

    SANTIAGO, Chile

    2021 - 2022

  •   Coordinadora proyecto de investigación Part Time

    Universidad de Chile

    SANTIAGO, Chile

    2018 - 2022

Formación de Capital Humano


Dirección de 3 tesis de pregrado.


Difusión y Transferencia


Diversas actividades de divulgación las que incluyen aproximadamente 10 charlas en jornadas de investigación de programas de postgrado y 12 presentaciones en congresos.



 

Article (17)

Depletion of oxytetracycline plus epi-oxytetracycline residues in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) under field conditions in Chile
Detection of Antimicrobial Residues in Poultry Litter: Monitoring a Risk through a Selective and Sensitive HPLC-MS/MS Method
Determination of five antimicrobial families in droppings of therapeutically treated broiler chicken by high-performance liquid chromatography-tandem mass spectrometry
Evaluation of Antibiotic Dissemination into the Environment and Untreated Animals, by Analysis of Oxytetracycline in Poultry Droppings and Litter
Oxytetracycline and Florfenicol Concentrations in Food-Additive Premixes Authorised for Broiler Chickens: Assessing Degree of Agreement with Manufacturers Labelling
Assessing Antibiotic Residues in Poultry Eggs from Backyard Production Systems in Chile, First Approach to a Non-Addressed Issue in Farm Animals
Assessing the depletion of lincomycin in feathers from treated broiler chickens: a comparison with the concentration of its residues in edible tissues
Assessment of Three Antimicrobial Residue Concentrations in Broiler Chicken Droppings as a Potential Risk Factor for Public Health and Environment
Implementation and Validation of an Analytical Method for Lincomycin Determination in Feathers and Edible Tissues of Broiler Chickens by Liquid Chromatography Tandem Mass Spectrometry
Depletion of tylosin residues in feathers, muscle and liver from broiler chickens after completion of antimicrobial therapy
Determination of Chlortetracycline Residues, Antimicrobial Activity and Presence of Resistance Genes in Droppings of Experimentally Treated Broiler Chickens
Determination of sulfachloropyridazine residue levels in feathers from broiler chickens after oral administration using liquid chromatography coupled to tandem mass spectrometry
In-House Validation of HPLC-MS/MS Methods for Detection and Quantification of Tetracyclines in Edible Tissues and Feathers of Broiler Chickens
Residue Depletion of Florfenicol and Florfenicol Amine in Broiler Chicken Claws and a Comparison of Their Concentrations in Edible Tissues Using LC-MS/MS
Determination of Oxytetracycline and 4-Epi-Oxytetracycline Residues in Feathers and Edible Tissues of Broiler Chickens Using Liquid Chromatography Coupled with Tandem Mass Spectrometry
Residue depletion of oxytetracycline (OTC) and 4-epi-oxytetracycline (4-epi-OTC) in broiler chicken's claws by liquid chromatography-tandem mass spectrometry (LC-MS/MS)
Single-laboratory validation of an LC-MS/MS method for determining florfenicol (FF) and florfenicol amine (FFA) residues in chicken feathers and application to a residue-depletion study

Proyecto (5)

Antimicrobial residues in eggs: assessment of their depletion, carry-over, and public health risk
Assessing Beta-lactams residues in broiler chickens: Full evaluation of metabolism and depletion of amoxicillin and ampicillin in edible and non-edible tissues.
Desarrollo y Validación de una Metodología Rápida, Económica, y No Invasiva para la detección de residuos de tetraciclinas, quinolonas, sulfonamidas, aminoglucósidos, macrólidos y ß-lactámicos en heces de animales de producción
Implementation and validation of an analytical method for the identification and quantification of multi-class analytes in animal waste: a valuable tool for monitoring mixed contaminants in food producing animals
Evaluation of the bioaccumulation of antimicrobial residues in feathers of broiler chickens treated with commercial pharmaceutical formulations and their relation with the concentration of these residues in edible tissues
23
Ekaterina Pokrant

Responsable I+D

Medicina Preventiva Animal

Universidad de Chile

Santiago, Chile

15
Aldo Maddaleno

JEFE DE LABORATORIO

CIENCIAS CLINICAS

Universidad de Chile

Metropolitana, La Pintana, Chile

13
Javiera Cornejo

PROFESORA ASOCIADA

Medicina Preventiva

FAVET, Universidad de Chile

Santiago, Chile

9
Betty San Martin

Directora

Ciencias Clínicas

UNIVERSIDAD DE CHILE, FAC. CIENCIAS VETERINARIAS Y PECUARIAS

Santiago, Chile

4
Lisette Lapierre

PROFESOR ASISTENTE

MEDICINA PREVENTIVA

UNIVERSIDAD DE CHILE

Santiago, Chile

4
Lina Trincado

Coordinadora Unidad I+D en acuicultura

Laboratorio de Farmacología Veterinaria (FARMAVET), Universidad de Chile

Santiago, Chile

3
Cristóbal Briceño

Académico

UNIVERSIDAD DE CHILE

Chile

3
CRISTÓBAL BRICEÑO

PROFESOR ASISTENTE

MEDICINA PREVENTIVA

UNIVERSIDAD DE CHILE

SANTIAGO , Chile

1
Hector Hidalgo

profesor, invetigador, director del laboratorio

Patologia Animal

Universidad de Chile

Santiago, Chile

1
Francisca Di Pillo

Lider Academico

Universidad de Las Américas

Santiago, Chile

1
Christopher Hamilton-West

Profesor Titular

FACULTAD DE CIENCIAS VETERINARIAS Y PECUARIAS, UNIVERSIDAD DE CHILE

Santiago, Chile

1
Pedro Jimenez

Profesor Asistente

Medicina Veterinaria

Pontificia Universidad Católica de Chile

Santiago, Chile