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Oxygen Incorporation and Dissolution During Industrial-Scale Red Wine Fermentations Moenne, M.I.; Saa, P; Laurie, V. F.; Perez Correa J.R.; Agosin, E Article ISI SCOPUS FOOD AND BIOPROCESS TECHNOLOGY (2014)
Control of bubble-free oxygenation with silicone tubing during alcoholic fermentation Mouret, JR; Sablayrolles, JM; Agosin, E; Farines, V Article ISI SCOPUS PROCESS BIOCHEMISTRY (2013)
Modeling oxygen dissolution and biological uptake during pulse oxygen additions in oenological fermentations Saa, PA; Moenne, M.I.; Perez Correa J.R.; Agosin, E Article ISI SCOPUS BIOPROCESS AND BIOSYSTEMS ENGINEERING (2012)