PDI - Resultado de Búsqueda

Investigación en toda la cadena de la producción del vino desde el campo hasta el producto terminado


Oxygen Incorporation and Dissolution During Industrial-Scale Red Wine Fermentations Moenne, M.I.; Saa, P; Laurie, V. F.; Perez Correa J.R.; Agosin, E Article ISI SCOPUS FOOD AND BIOPROCESS TECHNOLOGY (2014)
Control of bubble-free oxygenation with silicone tubing during alcoholic fermentation Moenne, MI; Mouret, JR; Sablayrolles, JM; Agosin, E; Farines, V Article ISI SCOPUS PROCESS BIOCHEMISTRY (2013)
Modeling oxygen dissolution and biological uptake during pulse oxygen additions in oenological fermentations Saa P.A.; Moenne, M.I.; Perez Correa J.R.; Agosin, E Article ISI SCOPUS BIOPROCESS AND BIOSYSTEMS ENGINEERING (2012)