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Alejandro Villasante Urquiza

Investigador

UNIVERSIDAD DE CHILE

Santiago , Chile

Nutrición molecular en peces; Fisiología de peces; Reproducción

Animal Physiology , University of Idaho. Estados Unidos, 2015

Investigador Asociado Part Time

UNIVERSIDAD DE CHILE

2015 - 2015
Postdoc Full Time

Universidad de Chile

INTA

Santiago, Chile

2016 - 2020

Research assistance

University of Idaho

Estados Unidos

2008 - 2014
Postdoc Full Time

Univerisdad de Chile

Chile

2016 - At present


Creatine in Sustainable Fish Aquaculture Villasante, Alejandro; Ramirez, Carolina; Figueroa Villalobos, Elias; Pereira, Wellison A. A.; Powell, Madison S. S.; Gatlin, Delbert M. M.; Dantagnan, Patricio; Romero, Jaime Article ISI SCOPUS Reviews in Fisheries Science and Aquaculture (2023)
Skin Microbiota of Salmonids: A Procedure to Examine Active Bacterial Populations Using an RNA-Based Approach Villasante A. Article EBSCO APPLIED MICROBIOLOGY (2023)
Dietary carbohydrate-to-protein ratio influences growth performance, hepatic health and dynamic of gut microbiota in atlantic salmon (Salmo salar) Dantagnan, Patricio Article ISI SCOPUS Animal Nutrition (2022)
Spermatological characteristics and effects of cryopreservation in Lebranche mullet spermatozoa (<i>Mugil liza</i> Valenciennes, 1836): First report of ultra-rapid freezing Ronzani-Cerqueira, Vinicius; Farías, Jorge; Merino, Osvaldo Article ISI SCOPUS Animal Reproduction Science (2022)
Use of Probiotic Bacteria and Bacteriocins as an Alternative to Antibiotics in Aquaculture Pereira, Wellison A.; Mendonca, Carlos M. N.; Villasante Urquiza, Alejandro; Marteinsson, Viggó Þór; LeBlanc, Jean Guy; Cotter, Paul D.; FIGUEROA-VILLALOBOS, ELIAS GUSTAVO; Oliveira, Ricardo Pinheiro S. Article ISI SCOPUS Microorganisms (2022)
Microbiota of the Digestive Gland of Red Abalone (Haliotis rufescens) Is Affected by Withering Syndrome Article ISI SCOPUS Microorganisms (2020)
Effect of Dietary Carbohydrate-to-Protein Ratio on Gut Microbiota in Atlantic Salmon (Salmo salar) Ramirez, Carolina; Opazo, Rafael; Dantagnan, Patricio Article ISI SCOPUS ANIMALS (2019)
In-depth analysis of swim bladder-associated microbiota in rainbow trout (Oncorhynchus mykiss) Díaz, Osmán; Opazo, Rafael Article ISI SCOPUS SCIENTIFIC REPORTS (2019)
Fermented Soybean Meal Increases Lactic Acid Bacteria in Gut Microbiota of Atlantic Salmon (Salmo salar) Villasante A.; Wacyk J. Article ISI SCOPUS Probiotics and Antimicrobial Proteins (2018)
First report of swim bladder-associated microbiota in rainbow trout (Oncorhynchus mykiss) (Microbes Environ. 32(4), 386-389, 2017, 10.1264/jsme2.ME17071) Villasante A. Article ISI SCOPUS (2018)
First Report of Swim Bladder-Associated Microbiota in Rainbow Trout (Oncorhynchus mykiss) Villasante, Alejandro; Catalán, Natalia Article ISI SCOPUS Microbes and Environments (2017)
Effect of anthocyanidins on myogenic differentiation in induced and non-induced primary myoblasts from rainbow trout (Oncorhynchus mykiss) Villasante A.; Overturf K.; Cain, K; Wacyk J.; Hardy R.W. Article ISI SCOPUS COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY (2016)
Effects of anthocyanidins on myogenic differentiation and antioxidant defense in primary myogenic cells isolated from rainbow trout (Oncorhynchus mykiss) Villasante A.; Powell, MS; Moutou, K; Murdoch, GK; Overturf K.; Wacyk J. Article ISI SCOPUS Aquaculture (2016)
Dietary Intake of Purple Corn Extract Reduces Fat Body Content and Improves Antioxidant Capacity and n-3 Polyunsaturated Fatty Acid Profile in Plasma of Rainbow Trout, Oncorhynchus mykiss Villasante A.; Patro, B; Chew B.; Becerra M.; Wacyk J.; Overturf K.; Powell, MS Article ISI SCOPUS Journal of the World Aquaculture Society (2015)
Antioxidant capacity and oxidative damage determination in synovial fluid of chronically damaged equine metacarpophalangeal joint Villasante A.; Araneda O.F.; Behn C.; Galleguillos M.; Adarmes H. Article ISI SCOPUS Veterinary Research Communications (2010)
Does obesity reduce load-induced muscle hypertrophy? Villasante A. Article JOURNAL OF PHYSIOLOGY-LONDON (2010)

3

Jaime Romero

Profesor Asociado

Alimentos

UNIVERSIDAD DE CHILE

Santiago, Chile

3

Herman Dantagnan

Academico

Ciencias Agropecuarias y Acuícolas

UNIVERSIDAD CATÓLICA DE TEMUCO

Temuco, Chile

1

Nemesio Valdebenito

PROFESOR TITULAR

Recursos Naturales

UNIVERSIDAD CATÓLICA DE TEMUCO

Temuco, Chile

1

Karin Lohrmann

Académico

Biología Marina

UNIVERSIDADCATÓLICA DEL NORTE

Coquimbo, Chile

4

Jurij Wacyk

Profesor Asociado

Produccion Animal

UNIVERSIDAD DE CHILE, FAC. CS AGRONÓMICAS

Stgo, Chile

2

Rafael Opazo

Profesor asistente

Instituto de Nutrición y Tecnología de los alimentos

University of Chile

Santiago, Chile

1

Oscar Araneda

Docente de Fisiologia -Profesor Investigador

Escuela de Kinesiología

UNIVERSIDAD DE LOS ANDES

Santiago, Chile

2

rodrigo rojas

Académico

Acuicultura

Universidad Católica del Norte

COQUIMBO, Chile

16

Alejandro Villasante

Investigador

UNIVERSIDAD DE CHILE

Santiago , Chile

4

Jurij Wacyk

Profesor Asistente

Producción Animal

Universidad de Chile

Santiago , Chile

3

Natalia Catalán

Investigador

INTA

Universidad de Chile

Santiago, Chile

1

Osmán Díaz

Asistente de investigación

Universidad Mayor de Chile

Santiago, Chile

5

Carolina Ramirez

Investigadora

INTA

Santiago, Chile