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Samuel Atilio Durán Agüero

Docente investigador

Universidad San Sebastian

Santiago , Chile

Líneas de Investigación


salud pública y nutrición, edulcorantes no calóricos, sueño obesidad

Educación

  •  nutrición y alimentos , UNIVERSIDAD DE CHILE. Chile, 2014

Experiencia Académica

  •   Docente investigador Full Time

    Universidad San Sebastian

    Ciencias de la Salud

    santiago , Chile

    2013 - A la fecha

  •   Docente Part Time

    Universidad del Desarrollo

    Medicina

    santiago , Chile

    2012 - 2013

  •   Académico Investigador Full Time

    Universidad San Sebastian

    Facultad de Ciencias para el Cuidado de la Salud

    Santiago, Chile

    2013 - A la fecha

Experiencia Profesional

  •   Académico investigador Full Time

    Universidad San Sebastian

    Santiago, Chile

    2013 - A la fecha


 

Article (82)

Consumption of Ultra-Processed Foods and Sustainable Lifestyles: A Multicenter Study
Front-of-pack labeling and perceived nutritional quality in adults with and without chronic disease: results from a quasi-experimental study
Iodine intake in adults: Sociodemographic and dietary determinants from a National Health survey
Practices, barriers, and opportunities for dietitians-nutrionists in critical care in latin america: A cross-sectional study
Association between cheese consumption but not other dairy products and lower obesity risk in adults
Association between dietary patterns and quality of life: A multicenter study in Latin American university students
Association between low dairy consumption and determinants of health in Latin American university students: a multicenter study
Body Composition, Microbiome and Physical Activity in Workers Under Intermittent Hypobaric Hypoxia
Children's Menus at Fast Food Restaurants on the Uber Eats® Delivery App
Dairy consumption in Chile: comparison by gender, age, geographic area and socioeconomic level, and barriers associated to intake
Dietary Patterns and Sustainable Lifestyles: A Multicenter Study from Latin America and Spain
Evaluation of clinical activities of dietitians-nutritionists in 13 countries using the Professional weighted Activities Score (PwAS): A proposed tool for assessing performance in hospital settings based on activity Prioritization
Olfactory Capacity and Obesity in Chilean Adolescents
Assessment of clinical impact of SARS-CoV-2 in people with type 1 diabetes: A cohort study
Association between consumption of non-nutritive sweeteners and gestational diabetes mellitus in Chilean pregnant women: A secondary data analysis of the CHiMINCs-II cohort
Associations between Constipation and Use of Levodopa with Nutritional Status, Polypharmacy, and Stage of Parkinson's Disease
Food insecurity and sociodemographic factors in Latin America during the COVID-19 pandemic
Food Purchase Prioritization During the COVID-19 Pandemic in Latin America
Stress factors and food purchase prioritization during the pandemic of coronavirus disease 2019
Consumption of ultra-processed food and its association with obesity in Chilean university students: A multi-center study: Ultra-processed food and obesity in Chilean university students
EFFECTS OF DISTANCE EDUCATION ON ACADEMICS OF CHILEAN HIGHER EDUCATION: COMPLIANCE WITH DIETARY GUIDELINES AND ACADEMIC BURNOUT SYNDROME.
The double burden of malnutrition and gross motor development in infants: A cross-sectional study
Association between level of Physical Activity and Motivation in older people who practice Running
Children's menus in shopping centre restaurants: a multicentric study
Psychological factors of diet quality among rural populations of Latin America during the COVID-19 pandemic: a cross-sectional study-0
Specialized Proresolving Lipid Mediators: A Potential Therapeutic Target for Atherosclerosis
Anxiety, anhedonia and food consumption during the COVID-19 quarantine in Chile
Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional survey study
Health-related quality of life of patients on peritoneal dialysis
Metabolic Syndrome: Is It Time to Add the Central Nervous System?
New Insights on the Role of Connexins and Gap Junctions Channels in Adipose Tissue and Obesity
Effect of Oral Nutritional Supplements with Sucromalt and Isomaltulose versus Standard Formula on Glycaemic Index, Entero-Insular Axis Peptides and Subjective Appetite in Patients with Type 2 Diabetes: A Randomised Cross-Over Study
Relationship between sleep quality and quality of life with nutritional status and cardiometabolic risk in physically active older adults
Factors associated with the healthy body weight in elderly
Knowledge and application in hygienic practices in food preparation and self-report of food poisoning in Chilean homes
Relationship of tabaquic habit, nutritional status and quality of sleep in students of the University San Sebastian
Comparison of nonnutritive artificial sweetener consumption among university students in Latin American: Multicentric Study
Glycemic index, glycemic load and insulin response of two formulas of isoglucose with different sweeteners and dietary fiber in healthy adults and type-2 diabetes
Relationship between anthropometric profile with classification of bullying in chilean vulnerable schools
Waist and body mass index: The best anthropometric predictors in the reduction and progression of the aggregation of cardiometabolic risk factors
Association between chronotype and obesity in young people [Asociación entre cronotipo y obesidad en jóvenes]
Association between Eating Behavior and Academic Performance in University Students.
Fewer hours of sleep associated with increased body weight in chilean university nutrition students
Food patterns in Chilean ultra-marathon runners [Patrones alimentarios de ultramaratonistas Chilenos]
Gallbladder cancer and nutritional risk factors in Chile [Cáncer de vesícula biliar en Chile y factores nutricionales de riesgo]
Nutrients and its association with glycosilated hemoglobin in patients with diabetes type 2 [Asociación entre nutrientes y hemoglobina glicosilada en diabéticos tipo 2]
Patrones alimentarios de ultramaratonistas chilenos.
Variaciones en el estado nutricional y su reflejo en la composición corporal en mujeres chilenas con síndrome metabólic.
ANTHROPOMETRIC CHARACTERIZATION, QUALITY AND LIFESTYLES OF THE CHILEAN HIGHER OCTOGENARIAN OLD
Anthropometric profile and habits of physical activity of a scho ol students Mapuches rural Temuco, Chile [Perfil antropométrico y hábitos de actividad física de estudiantes Mapuches de una escuela rural de Temuco, Chile]
Anthropometric profile and habits of physical activity of a school students Mapuches rural Temuco, Chile
ASSOCIATION BETWEEN FITNESS, NUTRITIONAL STATUS AND ACADEMIC PERFORMANCE IN PHYSICAL EDUCATION STUDENTS
Association between non-nutritive sweeteners and obesity risk among university students in Latin America
Association between non-nutritive sweeteners and obesity risk among university students in Latin America [Asociación entre edulcorantes no nutritivos y riesgo de obesidad en estudiantes universitarios de Latinoamérica]
ASSOCIATION BETWEEN STEVIA SWEETENER CONSUMPTION AND NUTRITIONAL STATUS IN UNIVERSITY STUDENTS
ASSOCIATION OF INTAKE MACRO AND MICRONUTRIENTS WITH LIFE QUALITY OF LIFE IN ELDERLY
BODY COMPOSITION PARAMETERS AND RELATIONSHIP WITH THE MAXIMAL AEROBIC POWER IN RECREATIONAL CYCLISTS
Body fat and its relationship with clustering of cardiovascular risk factors
CAFFEINE INTAKE AND ITS EFFECT ON THE MAXIMAL AEROBIC SPEED CORRIDORS 800-METER ATHLETES
COMPARISON OF PSYCHOMOTOR DEVELOPMENT IN PRESCHOOL CHILEAN NORMAL WEIGHT VERSUS OVERWEIGHT/OBESITY
CONSUMPTION OF CARBONATED BEVERAGES WITH NONNUTRITIVE SWEETENERS IN LATIN AMERICA UNIVERSITY STUDENTS
CONSUMPTION OF CHEESE AND MILK AND CHRONIC DISEASES ASSOCIATED WITH OBESITY, FRIEND OR FOE?
CONSUMPTION OF FRUITS AND ITS ASSOCIATION WITH NUTRITIONAL STATUS IN CHILEAN UNIVERSITY STUDENTS CAREER OF PHYSICAL EDUCATION
FOOD PATTERNS ASSOCIATED WITH A HEALTY BODY WEIGHT IN CHILEAN STUDENTS OF NUTRITION AND DIETETICS
RELATIONSHIP BETWEEN SLEEP AND CONSTIPATION IN THE ELDERLY CHILEANS
SLEEP QUALITY, EXCESSIVE DAYTIME SLEEPINESS AND INSOMNIA IN CHILEAN PARALYMPIC ATHLETES
SOMATOTYPE, NUTRITIONAL STATUS AND BLOOD GLUCOSE LEVEL OF PHYSICAL EDUCATION STUDENTS
THE COMPARISON BETWEEN FOOD HABITS AND PHYSICAL CONDITION AMONG PHYSICAL EDUCATION AND OTHER UNDERGRADUATE STUDENTS
THE FATTY ACIDS AND RELATIONSHIP WITH HEALTH
VITAMIN D AND ITS RELATION WITH THE ANATOMICAL LOCATION OF HIP FRACTURE IN CHILEAN OLDER ADULTS HOSPITALIZED
ASSOCIATION BETWEEN BREAKFAST INTAKE AND QUALITY OF LIFE AMONG SELF-SUFFICIENT CHILEAN ELDERLY
Association between nutritional status and phisical activity at school in Chilean children 4 to 14 years [Asociación entre estado nutricional y tiempo de actividad física escolar de niños y niñas chilenos de 4 a 14 años]
Association of quality of life perception with sleeping patterns in Chilean older people
Consumption of non-nutritive sweeteners and nutritional status in 10-16 year old students
Differences between actual body mass index and perceibed body mass index in female university students of Chile, Panama and Guatemala [Diferencias entre índice de masa corporal real y el percibido en mujeres universitarias de Chile, Panamá y Guatemala]
Eating habits and physical condition of physical education students [Hábitos alimentarios y condición física en estudiantes de pedagogía en educación física]
Nutrient intake of Chilean older people according to body mass index
DO VITAMINS FROM FOODS FORTIFIED EXCEED THE ALLOWED LIMITS? STUDY CARRIED OUT IN POPULATION YOUNG ADOLESCENT AND YOUNG ADULT OF THE METROPOLITAN REGION OF CHILE
IMPACT OF AN INTERVENTION ON DIET AND PHYSICAL ACTIVITY ON OBESITY PREVALENCE IN SCHOOLCHILDREN
VITAMIN AND MINERALS CONSUMED FOOD GROUP BY CHILEAN UNIVERSITY STUDENTS
COMPARISON BETWEEN THE QUALITY OF LIFE AND NUTRITIONAL STATUS OF NUTRITION STUDENTS AND THOSE OF OTHER UNIVERSITY CAREERS AT THE SANTO THOMAS UNIVERSITY IN CHILE
Sleep and Neurofunctions Throughout Child Development: Lasting Effects of Early Iron Deficiency

Abstract (3)

Children's Menus from Fast Food Restaurants on the Uber Eats Delivery Application
COMPARISON BETWEEN NUTRITIONAL STATUS, QUALITY OF LIFE, AMOUNT OF SLEEP AND FOOD INTAKE IN OLDER ADULTS OF SANTIAGO AND VINA DEL MAR, CHILE
RELATIONSHIP BETWEEN NUTRITIONAL STATUS AND SLEEP DURATION IN CHILEAN SCHOOL-AGE CHILDREN

Review (9)

Consumer Habits, Food Purchase Prioritization, and Body Weight During Confinement of Mexican Population in the COVID-19 Pandemic
Implementation of Telehealth Among Older People: A Challenge and Opportunity for Latin America and the Caribbean-A Literature Review
New Perspectives on the Molecular Action of Metformin in the Context of Cellular Transduction and Adipogenesis
Dietary Polyphenols and Gut Microbiota Cross-Talk: Molecular and Therapeutic Perspectives for Cardiometabolic Disease: A Narrative Review
The Role of Specialized Pro-Resolving Lipid Mediators in Inflammation-Induced Carcinogenesis
FREQUENTLY USED VEGETABLE OILS IN SOUTH AMERICA: FEATURES AND PROPERTIES
PHOSPHOLIPIDS: PROPERTIES AND HEALTH EFFECTS
SOYA ISOFLAVONES AND EVIDENCES ON CARDIOVASCULAR PROTECTION
FOOD AND DIABETES
1
MONICA ACEVEDO

Titular Professor

Division of Cardiovascular Diseases

P. UNIVERSIDAD CATOLICA DE CHILE

SANTIAGO, Chile

1
Maria Garmendia

Academic

Institute of Nutrition and Food Technology (INTA)

UNIVERSIDAD DE CHILE

SANTIAGO, Chile

1
Paola Durán

Profesor Asociado

Producción Agropecuaria

UNIVERSIDAD DE LA FRONTERA

Temuco, Chile

1
Marcela Reyes

Profesor Asistente

INSTITUTO DE NUTRICIÓN Y TECNOLOGÍA DE LOS ALIMENTOS (INTA)

Santiago, Chile

2
Macarena Valladares

Profesor asociado

Universidad de Las Américas

Santiago, Chile

1
Nicolas Pizarro

Investigador

Alimentos

Instituto de Investigaciones Agropecuarias INIA

Osorno, Chile

1
Diana Rojas

Postdoc

Herzzentrum-Leipzig Universität

Leipzig, Alemania

1
TOMÁS HERRERA

Profesor Asistente

Universidad Santo Tomás

Santiago, Chile

1
Marcela Flores

Encargada Unidad de Investigación

Salud

Corporación Municipal de Puente Alto

Santiago, Chile

95
Samuel Durán

Docente investigador

Universidad San Sebastian

Santiago , Chile

2
Gabriel González

Acádemico Planta

Psicología

Universidad de las Américas

Santiago, Chile

1
Lissé Angarita

Profesor Asistente

Facultad de Medicina

Universidad Andres Bello

Concepción, Chile

2
Giovanna Valentino

Profesor Docente Asistente

Ciencias de la Salud

Pontificia Universidad Catolica de Chile

Santiago, Chile

1
rinat ratner

Directora carrera

Universidad del Desarrollo

santiago, Chile

1
Matias Monsalves

Profesor Asociado

Instituto de Ciencias de la Rehabilitación

Universidad Andrés Bello

Santiago, Chile

2
Leslie Landaeta

Profesor investigador

Universidad de Las Américas

Santiago, Chile

1
Karem Arriaza

Académico

Universidad Arturo Prat

Iquique, Chile

1
Francisco Mena

Docente

Universidad Central de Chile

Santiago, Chile

2
María Escobar

Directora de Carrera

Nutrición y Dietética

Universidad Andrés Bello

Concepción, Chile

2
Rodrigo Yáñez

Académico Investigador

Facultad de Educación y Ciencias Sociales

Universidad Andrés Bello

Viña del Mar, Chile

2
Relmu Gedda

PhD Researcher

Departament de Sociologia

Universitat Autònoma de Barcelona

Barcelona, España

1
José Pino

Profesor Asistente

Universidad Santo Tomás

Talca, Chile

1
Maria Gamboa

Académica Instructora

Ciencias del Ambiente

Universidad de Santiago de Chile

Santiago, Chile

5
Jairo Torres

Encargado de proyectos interdisciplinarios

Dirección de Transferencia Emprendimiento e Innovación

Universidad Bernardo O'Higgins

Santiago , Chile

1
Tamara Bruna

Investigadora

Universidad Santo Tomás

Santiago, Chile

1
maria crovetto

académico, investigadora

Salud, Comunidad y Gestión

Universidad de Playa Ancha de Ciencias de la Educación

Valparaíso, Chile

1
José Dinamarca

Encargado Programa de Ortogeriatría

Ortopedia y Traumatología

Hospital Dr. Gustavo Fricke

Viña del Mar, Chile

1
Silvana Trunce

Académica Asociada

Salud

Universidad de Los Lagos

Osorno, Chile

1
Wilma Yunge

Académica

Salud

Universidad de Los Lagos

Osorno, Chile

2
Eduardo Guzmán

Profesor Asociado

Escuela de Kinesiología

Universidad Santo Tomás

Talca, Chile

1
Francisca Peña

Académica

Universidad Mayor de Chile

Santiago, Chile