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Loreto Andrea Contador Cárdenas

Directora

Infood

Santiago, Chile

Desarrollo de textura de alimentos, Reología, Análisis sensorial de alimentos Calidad de la fruta

Tecnología y evaluación sensorial de alimentos, UNIVERSIDAD DE CHILE. Chile, 2016
Estadísticas, UNIVERSIDAD DE CHILE. Chile, 2022

Profesor de "Producción Agroalimentaria Industrial" Part Time

Universidad de Las Américas

Facultad de Medicina Veterinaria y Agronomía

Santiago, Chile

2017 - 2018
Profesor responsable "Materias Primas Vegetales y Animales" Other

UNIVERSIDAD DE CHILE

Ciencias Químicas y Farmacéuticas

Santiago, Chile

2022 - At present
Profesor responsable "Producción y comercialización de alimentos orgánicos" Other

UNIVERSIDAD DE CHILE

Ciencias Químicas y Farmacéuticas

Chile

2022 - At present

Creadora Part Time

INFOOD E.I.R.L

SANTIAGO, Chile

2016 - 2019

-Contador, L., Kusch, C., Echeverría, G., Infante, R. 2019. La calidad de nectarinas chilenas en los mercados internacionales. Revista RedAgrícola, Marzo, pp.54-56.
-Jorquera, C., Infante, R., Contador, L. 2018. Aspectos importantes para satisfacer a los consumidores de kiwi. Revista RedAgrícola, Agosto, pp. 82-84.


Exploring through CATA (Check-All-That-Apply) method the Italian consumers' perception towards off-season nectarine imported from Chile Predieri, S.; Gatti, E.; Cianciabella, M.; Daniele, G. M.; Magli, M.; Kusch, C.; Contador, L.; Infante, R. Article ISI EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE (2021)
Do Consumers Evaluate New and Existing Fruit Varieties in the Same Way? Modeling the Role of Search and Experience Intrinsic Attributes Uribe, Rodrigo; Infante, Rodrigo; Kusch, Carolina; Contador, Loreto; Pacheco, Igor; Mesa, Karen Article ISI JOURNAL OF FOOD PRODUCTS MARKETING (2020)
A proposal for determining the flesh softening of peach and nectarine in postharvest through simplified targeted modeling Contador, L.; Diaz M.; Millanao, M.; Hernandez, E.; SHINYA, P.; Sáenz C.; Infante, R. Article ISI SCOPUS SCIENTIA HORTICULTURAE (2016)
Characterization of texture attributes of raw almond using a trained sensory panel Contador, L.; Robles, B; SHINYA, P.; Medel M.; Pinto, C.; Reginato, G.; Infante, R. Article ISI SCOPUS Fruits (2015)
Effect of prolonged cold storage on the sensory quality of peach and nectarine SHINYA, P.; Contador, L.; Frett, T; Infante, R. Article ISI SCOPUS POSTHARVEST BIOLOGY AND TECHNOLOGY (2014)
Training a sensory panel for describing texture in peach and nectarines Contador, L.; SHINYA, P.; Bunger, A; Sáenz C.; Infante, R. Article SCOPUS Journal of Food, Agriculture and Environment (2014)
Peach ripening: Segregation at harvest and postharvest flesh softening SHINYA, P.; Contador, L.; Predieri S.; Rubio P.; Infante, R. Article ISI SCOPUS Postharvest Biology and Technology (2013)
Does the maturity at harvest affect quality and sensory attributes of peaches and nectarines? Infante, R.; Aros, D; Contador, L.; Rubio P. Article ISI SCOPUS New Zealand Journal of Crop and Horticultural Science (2012)
Prohexadione Calcium and Naphthalene Acetic Acid Sprays Improve Fruit Size and Maintain Fruit Quality of 'Castlebrite' Apricot Mesa, K.; Reginato, G.; Contador, L.; Infante, R. Article ISI SCOPUS European Journal of Horticultural Science (2012)
Determination of harvest maturity of D'Agen plums using the chlorophyll absorbance index Infante, R.; Rubio P.; Contador, L.; Noferini M.; Costa G. Article ISI SCIELO CIENCIA E INVESTIGACION AGRARIA (2011)
Determination of harvest maturity of D'agen plums using the chlorophyll absorbance index [Determinación de la madurez de cosecha en la ciruela D'agen a través del índice de absorción de clorofila] Infante, R.; Rubio P.; Contador, L.; Noferini M.; Costa G. Article SCOPUS Ciencia e Investigacion Agraria (2011)
Non-destructive monitoring of flesh softening in the black-skinned Japanese plums 'Angeleno' and 'Autumn beaut' on-tree and postharvest Infante, R.; Contador, L.; Rubio P.; Mesa, K.; Meneses, C. Article ISI SCOPUS Postharvest Biology and Technology (2011)
Phenolics contents and sensory characterisation of melting and non-melting peach Contador, L.; Rubio P.; SHINYA, P.; Meneses, C.; Pena Neira A.; Infante, R. Article ISI SCOPUS Journal of Horticultural Science and Biotechnology (2011)
POSTHARVEST SENSORY AND PHENOLIC CHARACTERIZATION OF 'ELEGANT LADY' AND 'CARSON' PEACHES Infante, R.; Contador, L.; Rubio P.; Aros, D; Pena Neira A. Article ISI SCOPUS Chilean Journal of Agricultural Research (2011)
Postharvest Sensory and Phenolic Characterization of `Elegant Lady´ and `Carson´ Peaches Infante, Rodrigo; Contador, Loreto; Rubio, Pía; Aros, Danilo; Peña-Neira, Álvaro Article SCIELO CHILEAN JOURNAL OF AGRICULTURAL RESEARCH (2011)
Ripe nectarines segregated through sensory quality evaluation and electronic nose assessment Infante, R.; Rubio P.; Meneses, C.; Contador, L. Article ISI SCOPUS Fruits (2011)
Effect of drying process on lemon verbena (Lippia citrodora Kunth) aroma and infusion sensory quality Infante, R.; Rubio P.; Contador, L.; Moreno V. Article ISI SCOPUS INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2010)


Calidad Sensorial de Duraznos y Nectarinas en el Mejoramiento Genético Contador, L.; Echeverría G.; Infante, R; Kusch, C. BookSection (2022)
Orientación del Programa de Mejoramiento Genético en Poscosecha y Textura Contador, L.; Infante, R; Kusch, C. BookSection (2022)


Evaluation of textural properties of peach and nectarine through texture profile analysis Contador, L.; SHINYA, P.; Diaz M.; Hernandez, E.; Infante, R. ConferencePaper SCOPUS ACTA HORTICULTURAE (2015)


Comparative study of texture properties of three red table-grape varieties. Contador, Loreto; Gómez-Celis, C; Úbeda-Aguilera, C; Gil I Cortiella, M; Morales, Hector; Villalobos, L.; Pastenes, Claudio; Peña-Neira, Álvaro ConferencePoster (2020)
Relationship between rheological and CATA analysis on ‘Sweet Pekeetah’ Asian plum Contador, Loreto; Kusch, Carolina; Mesa Juliani, Karen; Infante, Rodrigo Arturo ConferencePoster (2019)
Gummy Confections from cactus pear: Chemical characteristics, texture profile and sensory quality Sáenz, Carmen; Fabry, Anita; Contador, Loreto; Franck, Nicolás ConferencePoster (2017)
Evaluation of textural properties of peach and nectarine through acoustic evaluation Shinya, Paulina; Contador, Loreto; Infante, Rodrigo ConferencePoster (2016)
Evaluation of textural properties of peaches and nectarines through texture profile analysis Contador, Loreto; Shinya, Paulina; Díaz, Mariana; Hernández, Evelin; Infante, Rodrigo ConferencePoster (2014)
Caracterización de la textura de duraznos en pre y postcosecha Talep, Raúl; Contador, Loreto; Castro, Eduardo; Puente, Luis; Saavedra, Jorge; Infante, Rodrigo ConferencePoster (2011)
Chlorophyll absorbance: a harvest index for sorting melting and non-melting fleshed peaches according to ripeness levels Infante, Rodrigo; Rubio, Pía; Contador, Loreto ConferencePoster (2010)