Man

Reinaldo Ismael Campos Vargas

Titular Professor - Director

Universidad Nacional Andrés Bello

Santiago, Chile

Líneas de Investigación


Post-harvest physiology and technology, Plant Physiology, Plant biotechnology.

Educación

  •  Ingeniero Agrónomo, Especialidad: Fruticultura, UNIVERSIDAD DE CHILE. Chile, 1994
  •  Plant Biology - Integrative Crop Physiology, UNIVERSITY OF CALIFORNIA- DAVIS. Chile, 2001

Experiencia Académica

  •   Assistant professor Other

    UNIVERSIDAD DE CHILE

    Facultad de Agronomía

    Santiago, Chile

    2006 - 2011

  •   Associate professor Full Time

    UNIVERSIDAD ANDRES BELLO

    Facultad de Ciencias Biológicas

    Santiago, Chile

    2011 - 2015

  •   Graduate director Full Time

    UNIVERSIDAD ANDRES BELLO

    Facultad de Ciencias Biológicas

    Santiago, Chile

    2012 - 2015

  •   Director Centro de Biotecnología Vegetal Full Time

    UNIVERSIDAD ANDRES BELLO

    Facultad de Ciencias Biológicas

    Santiago, Chile

    2014 - A la fecha

  •   Full Professor Full Time

    UNIVERSIDAD ANDRES BELLO

    Facultad de Ciencias de la Vida

    Santiago, Chile

    2015 - A la fecha

Experiencia Profesional

  •   Academic Assistant in the Area of Fruticulture in the Department of Agricultural Production. Full Time

    Universidad de Chile, Facultad de Ciencias Agrarias y Forestales

    Santiago, Chile

    1996 - 1996

  •   Researcher full time in Postcosecha de Frutas y Hortalizas, INIA-La Platina Unid. Full Time

    Instituto de Investigaciones Agropecuarias.

    Santiago, Chile

    1997 - 2008

  •   Full time academic Full Time

    Universidad Andrés Bello, Facultad de Ciencias Biológicas, Centro de Biotecnología Vegetal

    Santiago, Chile

    2009 - A la fecha

Formación de Capital Humano


Author: Iván Balic Norambuena.
Thesis Title: "Physiological and molecular analysis of the firmness characteristic (crunchiness) in table grape berries".
Institution: Universidad Nacional Andrés Bello
Program Name: Doctorate in Biotechnology.
Status of the Thesis: Finished 2014

Author: Dayan Sanhueza.
Thesis Title: "Study of the effect of post-harvest and varietal treatments on the modifications of cell wall pectins in Prunus persica subjected to prolonged refrigerated storage ".
Institution: Universidad Nacional Andrés Bello
Program Name: Doctorate in Biotechnology.
Thesis State: Finished 2014

Author: Gerardo Nuñez.
Thesis Tittle: "Identificación de marcadores moleculares y genes candidatos asociados a fecha de cosecha, contenido de sólidos solubles y harinosidad en duraznero [Prunus persica (L.) Batsch] utilizando DNA-Seq y RNA-Seq"
Institution: Universidad Nacional Andrés Bello
Program Name: Doctorate in Biotechnology.
Status of the Thesis: In Progress.

Author: Patricio Olmedo Miraflores.
Thesis Tittle: “Estudio de los cambios en textura de uva de mesa aspectos bioquímicos y moleculares (Provisional)"
Institution: Universidad Nacional Andrés Bello
Program Name: Doctorate in Biotechnology.
Status of the Thesis: In Progress.

Author: María Paz Covarrubias Becerra.
Thesis Tittle: "Study of the composition of cell wall pectins in Prunus persica under different post-harvest treatments".
Institution: Universidad Nacional Andrés Bello
Program Name: Engineering in Biotechnology.
Status of the Thesis: Finished 2014.

Author: Christian Silva Sanzana.
Thesis Tittle: "Study of the effect of modified atmosphere packages (MAP) on post-harvest quality of table grape rachis in the varieties 'Red Globe' and 'Flame Seedless".
Institution: Universidad Nacional Andrés Bello
Program Name: Master of Engineering in Biotechnology - Engineering in Biotechnology .
Status of the Thesis: Finished 2013.

Author: Troy Ejsmentewicz.
Thesis Tittle: "Characterization of the structure and composition of the cell wall of table grape berries of two contrasting varieties in firmness, Thompson Seedless and NN107, during fruit development and post-harvest storage".
Institution: Universidad Nacional Andrés Bello
Program Name: Master in Biochemistry .
Status of the Thesis: Finished 2013.

Author: Felipe Sepulveda.
Título: "Study of microencapsulated compounds with antifungal effect on Botrytis cinerea and its relation with the laccase activity of the fungus".
Institution: Universidad Nacional Andrés Bello
Program Name: Master in Biochemistry .
Status of the Thesis: Finalizada 2015.

Author: Carlos Pizarro.
Thesis Tittle: "Comparison of polyphenol oxidase activity, total antioxidant capacity and expression of genes related to membrane integrity between two varieties of Prunus persica contrasting for the phenotype of pulp browning".
Institution: Universidad Nacional Andrés Bello
Program Name: Master in Biochemistry.
Status of the Thesis: Finished 2015.

Author: Marcela Catalán.
Thesis Tittle: "Study and Analysis of calcium and the role in the species Vitis vinifera L".
Institution: Universidad Nacional Andrés Bello
Program Name: Engineering in Biotechnology.
Status of the Thesis: Finished 2015.

Author: Claudio Urra.
Thesis Tittle: "Proteomic evaluation by bi-dimensional gels in fruits of late varieties of Prunus persica submitted to post-harvest treatments to prevent the development of flour".
Institution: Universidad Nacional Andrés Bello
Program Name: Mágister Ingeniería en Biotecnología.
Status of the Thesis: Finished 2015.

Author: Pablo Sepúlveda Orellana.
Thesis Tittle: "Physiological and molecular analysis of the effect of calcium on firmness in table grapes cv Thompson Seedless".
Institution: Universidad Nacional Andrés Bello
Program Name: Master in Engineering in Biotechnology.
Status of the Thesis: Finished 2015.

Author: Tamara Peredo Ramírez.
Thesis Tittle: "Study of the effect of calcium applications on post-harvest table grape berry firmness and in vitro tests".
Institution: Universidad Nacional Andrés Bello
Program Name: Master in Engineering in Biotechnology.
Status of the Thesis: Finished 2015.

Author: Joaquin Delgado.
Thesis Tittle: "Effect of calcium on firmness of berries of cv thompson seedless table grape by in-vitro culture assay".
Institution: Universidad Nacional Andrés Bello
Program Name: Master in Engineering in Biotechnology.
Status of the Thesis: Finished 2016

Author: Christofer Jaque.
Thesis Tittle: "Study of the effect of calcium and gibberellic acid applications on pre-harvesting on table grape berry firmness during development, harvesting and post-harvest stages".
Institution: Universidad Nacional Andrés Bello
Program Name :Master in Engineering in Biotechnology .
Status of the Thesis: Finished 2016

Author: Cristobal Balladares.
Thesis Tittle: "Identification of candidate genes associated with fecundity in Prunus persica (L.) Batsch using expression QTLs".
Status of the Thesis: In progress
Institution: Universidad Nacional Andrés Bello
Program Name :Master in Engineering in Biotechnology .
Status of the Thesis: Finished 2016


Difusión y Transferencia


ATTENDANCE AT INTERNATIONAL CONGRESS AND SYMPOSIA

Sepúlveda, P., Olmedo, P., Delgado-Rioseco, J., Jaque, C., Ejsmentewicz, T., Zepeda, B., Balic, I., Meneses, C., Pedreschi, R., Defilippi, B., Campos-Vargas, R. 2017. Estudio metabolómico para la búsqueda de biomarcadores asociados a firmeza en uva de mesa (Vitis vinífera L.) cv. Thompson Seedless . IX Congreso Iberoamericano Tecnología, Postcosecha y Agroexportaciones. 29 noviembre al 1 diciembre, Santiago, Chile.

Oviedo, K., Marambio, G., Leyton, C., Rivera, S., Campos-Vargas, R., Defilippi, B.G., Gonzalez-Agüero, M. 2017. Caracterización de genes asociados con el metabolismo de la pared celular y su relación con cambios en la textura durante la postcosecha del arándano alto (Vaccinium corymbosum). IX Congreso Iberoamericano Tecnología, Postcosecha y Agroexportaciones. 29 noviembre al 1 diciembre, Santiago, Chile.

Delgado-Rioseco, J., Peredo, T., Jaque, C., Cabello-Vasquez, F., 1, Olmedo, P.,Balic, I., Ejsmentewicz, T., Sepúlveda, P., Meneses, C., Pedreschi, R., Defilippi, B.G., Campos-Vargas, R. 2017. Efecto del calcio y magnesio sobre la firmeza de bayas de uva de mesa variedad Thompson Seedless cultivadas en un ensayo invitro . IX Congreso Iberoamericano Tecnología, Postcosecha y Agroexportaciones. 29 noviembre al 1 diciembre, Santiago, Chile.

Joaquín Delgado-Rioseco, J., Tamara Peredo, T., Francisca Cabello-Vásquez, F., Olmedo, P., Ejsmentewicz, T., Balic, I., Meneses, C., Pedreschi, R., Defilippi, B., Campos- Vargas, R. 2017. Effect of calcium and magnesium in texture of table grape berries cv Thompson Seedless grown at in vitro system. Postharvest Unlimited ISHS International Conference, 17-20 October, Madrid, Spain.

Pedreschi, P. Hernández, I., Fuentealba, C., Defilippi, B.G. Campos- Vargas, R., Meneses, C., Lurie, S., Hertog, M., Nicolai, B., Carpentier S. 2017. Proteomics and metabolomics approaches to understand ripening synchronization of Hass avocados under heat treatment. Postharvest Unlimited ISHS International Conference, 17-20 October, Madrid, Spain.

Zepeda-Puiggros, B., Olmedo, P., Sepulveda, P., Ejsmentewicz, T., Balic, I., Fuentealba, F., Defilippi, B., Meneses, C., Pedreschi, R., Campos-Vargas, R. 2017. Metabolomics analysis and cell wall composition of table grape berries with differential firmness patterns. Postharvest Unlimited ISHS International Conference, 17-20 October, Madrid, Spain.

Olmedo, P., Moreno, A., Sanhueza, D., Balic, I., Campos-Vargas, R. 2016. “Identification of a Golgi localized polyphenol oxidase in cherimoya”. VIII International Postharvest Symposium Cartagena, June 21-24, Murcia, Spain.

Campos-Vargas, R., Balic, I., Vizoso, P., Meneses, C. 2016. “Transcriptome analysis during ripening of table grape berry cv. Thompson Seedless”. VIII International Postharvest Symposium Cartagena, June 21-24, Murcia, Spain.

Balic, I., Peredo, T., Olmedo, P., Delgado, J., Meneses, C., Miyasaka, A., Pedreschi, Defilippi, B., Prieto, H, Campos-Vargas, R. 2016. “Effect of calcium in texture of table grape berries cv Thompson Seedless grown at in-vitro system”. X International Symposium on Grapevine Physiology and Biotechnology (10GPB), June-13-18, Verona, Italy.

Balic, I., Vizoso, P., Olmedo, P., Sepulveda, P., Meneses, C., Defilippi, B., Campos-Vargas, R. 2016. “Transcriptome analysis of two contrasting table grape varieties in berry texture during ripening”. X International Symposium on Grapevine Physiology and Biotechnology (10GPB), June-13-18, Verona, Italy.

Balic, I., Meneses, C., Prieto, H., Defilippi, B., Campos-Vargas, R. 2015. “Comparative analysis of transcriptome during ripening of two table grape varieties contrasting in berry texture”. III Southeast Asia Symposium on Quality Management in Postharvest Systems, August 13-15, Siem Reap, Cambodia.

Olmedo, P., Moreno, A., Sanhueza, D., Aguayo, D., Orellana, A., Campo-Vargas, R. 2015. “Subcellular localization and Golgi targeting of polyphenol oxidase in cherimoya (Annona cherimola Mill.)”. 5th PanAmerican Plant Membrane Biology Workshop, June 1st-5th, San Pedro de Atacama, Chile.

Peredo, T., Balic, I., Delgado, J., Ejsmentewicz, T., Olmedo P., Barria R., Silva-Sanzana, C., Defilippi,D., Prieto, H., Campos-Vargas, R. 2014. “Effect of calcium applications on berry firmness during in vitro growth of table grapes cv. Thompson Seedless”. Postharvest Unlimited ISHS International Conference. 10-13 June, Paphos, Cyprus.

Sanhueza D, Balic I., Vizoso P., Meneses C., Silva C., Olmedo P., Defilippi B.G., Orellana A., Campos-Vargas R. 2013. “Transcriptional profiling of a late and an early peach varieties under different postharvest conditions and their relationship with mealiness development”. VIII International Peach Symposium. 17 to 20 June, Matera, Italy.

Sanhueza D., Balic I., Nilo R., Urra C., Silva C., Olmedo P., Meneses C., Defilippi B.G, Orellana A., Campos-Vargas R. 2013. “Study of the effect of controlled atmosphere on pectin changes of nectarines stored under chilling injury inducing conditions”. XI International Controlled and Modified Atmosphere Research Conference - CaMa2013. June 3 to 7, Triani, Italy.

Sanhueza, D, Balic, I, Nilo, R, Urra, C, Silva, C. Olmedo, P. Meneses, C., Defilippi, B.G, Orellana, A. and Campos-Vargas, R. 2013. “Study of cell wall changes associated to chilling injury (CI) disorder on peaches”. Taller Bieducar, IX Congreso Internacional de Biotecnologia Vegetal. 7 al 10 de mayo. Ciego de Avila, Cuba.

Silva-Sanzana, C., Huerta, C., Balic, I., Moreno, A., Sanhueza, D., B.G. “Defilippi and Campos-Vargas, R. 2013. Effect of modified atmosphere packaging (MAP) on rachis quality of Red Globe and Flame Seedless varieties”. IX International Symposium on Grapevine Physiology and Biotechnology. April 21-26, La Serena, Chile.

Balic, I., Sanhueza, D., Meneses, C., Prieto, H., Defilippi, B.G., Orellana, A. and Campos-Vargas, R. 2013. “Molecular and physiological study of crunchiness of table grape berry”. Ninth International Symposium on Grapevine Physiology & Biotechnology. 21 al 26 de Abril, La Serena, Chile.

Sanhueza, D., Covarrubias, M.P., Meneses, C., Paredes, R, Orellana, A., G. Defilippi, B.G., Reinaldo Campos-Vargas. 2012. “Differences of mealiness incidence in early and late season varieties of Prunus persica and cell wall modifications by postharvest treatments”. Sixth Rosaceous Genomics Conference, Italy, Trentino, 30th September to 4th October.

Sanhueza, D., Covarrubias, M.P., Muñoz, D., Defilippi B.G, Orellana, A., Campos-Vargas, R. 2012. “Differences of mealiness incidence in early and late harvest season varieties of Prunus persica and cell wall modifications by postharvest treatments (Poster)”. 7th International Postharvest Symposium (IPS 2012), Kuala Lumpur, Malaysia, 25 to 29 July.

Campos-Vargas, R. 2012. “Proteomics analysis and identification of genes expressed in chilling injured fruits”. 7th International Postharvest Symposium (IPS 2012), Kuala Lumpur, Malaysia, 25 to 29 July.

Balic, I., Moreno, A., Huerta, C., Sanhueza, D., Silva C., Orellana, A., Defilippi B.G., Campos-Vargas, R. 2012. “Molecular and physiological study of postharvest rachis browning of table grape”. 7th International Postharvest Symposium (IPS 2012), Kuala Lumpur, Malaysia, 25 to 29 July.

Urrutia, I; Hormazábal, J., López, M., Campos-Vargas, R. and Polanco, R. 2011. “Biological control of Botrytis cinerea on postharvest conditions of table grape using different strains of Trichoderma spp”. XXX Congreso Colombiano y XVI Latinoamericano de Fitopatología, Bogota, Colombia, 17 al 19 de Agosto.

Gonzalez, S., Pauly, M., Campos, R., Sargent, D. and Orellana, A. 2010. “Tearing down the wall- shinning a ligth on differences in fruit texture by studying the cell wall composition on Fragaria species”. 5th International Rosaceae Genomics Conference (RGC5), Stellenbosch, South Africa, 14-17 November.

Nilo, R., Campos-Vargas, R. and Orellana, A. 2010. “Prunus Persica fruit softening assessment using a proteomics approach”. XXVIII Reunión Argentina de Fisiología Vegetal, La Plata, Argentina, 26-29 septiembre.

González-Agüero, M.; García, M.; Campos-Vargas, R.; Gudenschwager, O.; Manríquez, D.; Defilippi, B. G. 2010. “Identification and characterization of two genes associated to postharvest disorders of ‘Hass’ avocados (Persea americana Mill.)”. 28nd Internacional Horticultural Congress, Lisboa, Portugal, 22 -26 August.

Campos-Vargas, R.; Zamora, P.; Zamora, V.3; Gayoso, C.; Balic, I.5; Vizoso, P.; Meisel, L. A.; Pérez-Donoso, A. G. and Defilippi, B. G. 2010. “Study of Quality Loss of Table Grape (Vitis vinifera L.) Rachis cv. Red Globe during Postharvest Storage”. 28nd Internacional Horticultural Congress, Lisboa, Portugal, 22 -26 August.

Varela-Ovalle, J., Bahamondes-Migueles, D., Defilippi, B.G., Campos-Vargas, R. and Perez-Donoso, A. 2009. “Estimation of transpiration rates during table grapes rachis”. Plant Biology 2009. Honolulu, Hawaii, USA. 18-22 July.

Defilippi, B.G., Rubio, P., Pizarro, M., Campos-Vargas, R., Gudenschwager, O. and González-Agüero, M. 2009. “Effect of ethylene inhibitors in apricot (Prunus armeniaca L.) ripening: action vs. biosynthesis”. 6th International Postharvest Symposium, Antalya, Turkey. 8-12 April.

González-Agüero, M., Gudenschwager, O., Campos-Vargas, R., and Defilippi, B.G. 2009. “Study of factors envolved in the differential generation of physiological disorders during postharvest of Hass avocado: first approaches”. 6th International Postharvest Symposium, Antalya, Turquía. 8-12 april.

Defilippi, B.G., González-Agüero, M., Troncoso, S., Gudenschwager, O. and Campos-Vargas, R. 2008. “Molecular and physiological bases of aroma biosynthesis in apricot fruit (/Prunus armeniaca/ L.)”. 4th International Rosaceae Conference, Pucón, Chile. 16-19 March.

Defilippi, B.G., González-Agüero, M., Troncoso, S., Gudenschwager, O., Valdés, H., Moya-León, M.A. and Campos-Vargas, R. 2008. “Differential expression levels of aroma biosynthetic genes during ripening of apricot (Prunus armeniaca L.)”. Plant Biology 2008 (ASPB meeting). Mérida, México. 26 June - 1 July.

González-Agüero, M., Gudenschwager, O., Defilippi, B.G., Muñoz, C. and Campos-Vargas, R. 2008. “Identification and characterization of genes differentially expressed during cold storage of cherimoya (Annona cherimola Mill)”. Plant Biology 2008 (ASPB meeting). Mérida, México. 26 June -1 July.

Campos –Vargas, R., Defilippi, B.G., de la Fuente, A. and Leon, A. (poster). 2007. “Study of the effect of Smartfresh (1-methylcyclopropene; 1-MCP) on postharvest life of Hass avocado”. Avocado Brainstorming ’07. The industry of tomorrow. San Felipe, Chile. 24-27 November.

Campos–Vargas, R. and Defilippi, B.G. 2007. “Study of the effect of SmartFresh (1-methylcyclopropene; 1-MCP) on postharvest life of Hass avocado”. VI World Avocado Congress, Viña del Mar, Chile. 12-16 November.

Campos-Vargas, R.; Defilippi, B., Romero, P., Valdes, H., Castro, A., Utz, D. and Prieto, H. (poster). 2006. “Study of physiological and molecular changes related with browning development on fresh-cut cherimoya (Annona cherimola Mill.)”. 27nd Internacional Horticultural Congress, Seoul, Korea, 13 -19 August.

Nilo, R., Saffie, C., Baeza, R., Cambiazo, V., Campos, R., Defilippi, B., Gonzalez, M., Meisel, L., Retamales, J., Silva, H. and Orellana, A. 2006. “Functional genomics in Prunus persica: proteomic analysis during postharvest and different varieties”. 3rd International Rosaceae Genomics Conference in Napier, New Zealand, 19-22 March.

Orellana,A., Baeza, R., Cambiazo, V. , Campos, R., Defilippi, B., Gonzalez, M.,Meisel, L., Retamales, J. and Silva, H. 2006. “The chilean peach functional genomics innitiative, a progress reports”. 3rd International Rosaceae Genomics Conference in Napier, New Zealand, 19-22 March.

Campos-Vargas, R., Defilippi, B., Robledo, P., Valdes. H. and Prieto, H. (Poster). 2005. “Study of browinig development in fresh-cut cherimoya (Annona cherimola Mill,) during storage: a biotechnological approach”. International Symposium on Biotechnology of Temperate Fruti Crops and Tropical Species. Daytona, Beach, Florida, USA.Octubre 10-14.

Orellana, A.; Baeza, R.; Cambiazo, V.; Campos, R.; González, M.; Meisel, L.; Retamales, J. and Silva, H. 2005. “Peach funcional genomics. The Chilean experience ISHS FRUIT SECTION. Peach Culture Working Group”. Sixth International Peach Symposium. Santiago (Chile), 9 - 14 January.

Campos-Vargas, R., Baeza-Yates, R., Cambiazo, R., Gonzalez, M., Orellana, M., Lee, M. and Silva, H. (Poster). 2004. “Understanding mealiness a physiological disorder induced by chilling injury in peaches and nectarines with tools from postharvest physiological and genomics”. Workshop Post Harvest Fruit; Path to Success, Talca, Chile, 8-10 noviembre.

Orellana, A.; Baeza, R.; Cambiazo, V.; Campos, R.; González, M.; Meisel, L.; Retamales, J. and Silva, H. 2004. “The Chilean initiative on peach functional genomics”. International Rosaceae Genomics Mapping Consortium Meeting, Clemson University, SC, USA from May 22th-24th.

Retamales, J. and Campos-Vargas, R. 2004. “Differential expression of the chilling-injury induced physiological disorder of woolliness in peaches and nectarines”. 5th International Postharvest Symposium, Verona, Italia, 6-11 junio.

Silva, H., Baeza;Yates, R., Cambiazo, V., Campos, R., Gonzalez, M., Meisel, L., Orellana, A. and Retamales, J. (Poster). 2004. “Chilean functional genomics in Prunus persica : an approach towards understanding post-harvest problem in peaches and nectarines”. Plant Animal Genome XII Conference. San Diego, CA., USA. January 10-14.

Retamales, J., Defilippi, B., Manríquez, D. and Campos, R. 2003. “Inhibition of ethylene action in cherimoya fruit is effective in blocking autocatalytic ethylene production and prolonging postharvest life”. ASHS, 100 Annual Conference & Exhibition, Rhode Island, USA, October 3-6,. HortScience 38(5):852-853.

Campos, R. and Saltveit, M.E. 2001. “PAL gene expresion, protein synthesis, and enzymatic activity in fresh- cut lettuce”. 98 Annual International Conference of the American Society for Horticultural Science. Sacramento CA, USA. July 21-25.

Campos-Vargas, R., Nonogaki, H., Suslow, T. and Saltveit, M.E. 2000. “Characterization of phenylalanine ammonia-lyase (PAL) gene in wounded lettuce leaf tissue”. International Lettuce and Leafy Vegetable Conference. Seaside CA., USA. Sept. 25-28.

Retamales, J., Defilippi, B., Navarro, M., Campos, R. and Orchard, J.E. 2000. “Using modified atmosphere packaging (MAP) to alleviate cold storage disorders in Chilean nectarines exported to Europe”. 4th International Conference on Postharvest Science. Jerusalem, Israel, 26-31 Marzo.

Campos-Vargas, R. and Saltveit, M.E. 1999. “Exposure to methyl jasmonate does not induce phenolic metabolism in harvested lettuce”. XIX Congress Scandinavian Society for Plant Physiology. Joensuu, Finland. 21-23, June.

Retamales, J. Almarza, J. Pérez, F. and Campos R. 1998. “GA1 induces berry growth and more berry drop than GA3 in Thompson Seedless grapes” (Poster). XXV International Horticultural Congress. Bruselas, Bélgica, 3-7 Agosto.

Retamales, J., Campos, R., Achard, C. and Kauer, C. 1995. “Extremely low ethylene levels in ambient air are still critical for kiwifruit storage”. 3d International Symposium on Kiwifruit (ISHS). Tesalónica, Grecia, 19-22 Septiembre.

ASISTENCIA CONGRESOS NACIONALES

Olmedo, P., Moreno, A., Balic, I., Campos-Vargas, R. 2016. AcPPO: a Golgi localized polyphenol oxidase in cherimoya (Annona cherimola mill.). XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Vergara, C., Campos-Vargas, R., Gonza?lez-Agu?ero, M., Meneses, C., Defilippi. B. 2016. Transcriptomic analysis by RNA-seq during fruit development in avocado (Persea americana mill.) cv. Hass. XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Garci?a, M., Oviedo, K., Meneses, M., Leo?n, G., Campos-Vargas, R., Defilippi, B., Gonza?lez-Agu?ero, M., Hinrichsen, P. 2016. Morphology and gene expression changes in table grape berry pedicels from contrasting phenotypes in berry drop. XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Oviedo, K., Rivera, S., Campos-Vargas, R., Defilippi, B. 2016. Identification and expression analysis of cell wall-related genes possibly involved in textural changes during postharvest of highbush blueberries (Vaccinium corymbosum l.) cv. ‘Brigitta’. XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Melet, L., Covarrubias, M., Campos-Vargas, R., Valenzuela, M., Miyasaka Almeida, A. 2016. Effects of thinning on sugar and organic acid profiles of early and late Prunus persica (l.) Batsch varieties at harvest and storage. XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Carrasco, T., Cifuentes-Esquivel, A., Campos-Vargas, R., Meneses, C. 2016. Expression qtl analyses reveal candidate genes assoctiated with fruit softenig rate in peach. XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Meneses, C., Nun?ez-Lillo, G., Arenas, V., Jaque, C., Balladares, C., Peredo, T., Infante, R., Campos-Vargas, R. 2016. Whole genome sequencing and RNA-seq analyses for fruit postharvest disorders in a segregating population of peach [Prunus persica (L.) Batsch]. XI Reunio?n de Biologi?a Vegetal 28 noviembre a 1 diciembre 2016 Chillán, Chile.

Campos-Vargas, R., Balic, I., Vizoso, P., Peredo, T., Sepulveda, P., Delgado, J., Jaque, C., Defilippi, B., Meneses, C. 2015. Texture of berry grape, new insights and questions. X Reunio?n de Biologi?a Vegetal 1 al 4 de Diciembre 2015 Valdivia, Chile.

Nun?ez-Lillo, G., Cifuentes-Esquivel, A., Ulloa, L., Rubilar, M., Infante, R., Orellana, A., Blanco, MF., Campos-Vargas, R., Meneses, C. 2015. Identification of candidate genes involved with fruit quality in peach [Prunus persica (L.) Batsch] using QTL analysis and deep sequencing. X Reunio?n de Biologi?a Vegetal 1 al 4 de Diciembre 2015 Valdivia, Chile.

Carrasco-Valenzuela, T., Cifuentes-Esquivel, A., Ulloa-Zepeda, L., Campos, R., Orellana, A., Meneses, C. 2015. Identification of genes associated with the softening rate in Prunus persica (L.) Batsch using QTLs and expression QLT (eQTL). X Reunio?n de Biologi?a Vegetal 1 al 4 de Diciembre 2015 Valdivia, Chile.

Garci?a-Rojas, M., Defilippi, B., Campos-Vargas, R., Hinrichsen, P., Gonza?lez-Agu?ero, M. 2015. An integra ve approach to study berry drop by using contras ng phenotypes of table grapes (Vi s vinifera L.). X Reunio?n de Biologi?a Vegetal 1 al 4 de Diciembre 2015 Valdivia, Chile.

Urra, C. , Sanhueza, D. , Campos-Vargas, R., Orellana, A. 2014. Proteomic analysis in two late varieties of prunus persica fruits under postharvest treatments and their effects on chilling injury development . IX Reunio?n de Biologi?a Vegetal 1 al 4 de Diciembre 2014 La Serena, Chile.

Nuñez, G., Cifuentes, A., Campos-Vargas, R., Lemus, G., Infante, R., Orellana, A., Meneses, C. 2013. QTL analysys for fruit quality traits in peach (Prunus persica L.Batsch) .VIII Reunio?n de Biologi?a Vegetal 2 al 5 de Diciembre 2013 Puco?n, Chile.

Silva-Sanzana, C., Balic, I., Moreno, A., Sanhueza, D., Olmedo, P., Defilippi B.G., Campos-Vargas, R. 2013. Effect of modified atmosphere packaging (MAP) on rachis quality of “Red Globe” and “Flame Seedless” varieties. VIII Reunio?n de Biologi?a Vegetal 2 al 5 de Diciembre 2013 Puco?n, Chile.

Sanhueza, D., Meneses, C., Vizoso, P., Christian Silva, C. Iva?n Balic, I., Orellana, A., Campos-Vargas, R. 2013. Study of ripening and chilling injury in early and late varieties of peaches and nectarines (Prunus persica) using RNA-seq. VIII Reunio?n de Biologi?a Vegetal 2 al 5 de Diciembre 2013 Puco?n, Chile.

Peredo, T., Balic, I., Delgado, J., Orellana, A., Prieto, H., Campos-Vargas, R. 2013. Effect of calcium applications on berry firmness during in vitro growth of table grapes cv. Thompson Seedless. VIII Reunio?n de Biologi?a Vegetal 2 al 5 de Diciembre 2013 Puco?n, Chile.

Campos-Vargas, R. 2013. Firmeza en berries: que tan firme es nuestro conocimiento del tema Congreso Chileno de Berries, 28 y 29 de julio, Talca. Chile.

Sanhueza, D., Covarrubias, M.P., Balic, I., paredes, R., Orellana A., Campos-Vargas, R. 2012. Study of cell wall of peach fruit susceptible to chilling injury and the effect of posthavest treatments. VII Reunio?n de Biologi?a Vegetal 3 al 6 de Diciembre 2012 Puco?n, Chile.
Balic, I., Orellana A., Defilippi, B.G., Campos-Vargas, R. 2012. Molecular and physiology study of crunchiness of table grape berry. VII Reunio?n de Biologi?a Vegetal 3 al 6 de Diciembre 2012 Puco?n, Chile.
Olmedo, P., Moreno, A., Huerta, C., Balic, I., Sanhueza, D., Mendoza-Vilches, H., Aguayo, D., Orellana, A., Campos-Vargas, R. 2012.Subcellular localization of polyphenol oxidase in cherimoya (Annona cherimola Mill.). VII Reunio?n de Biologi?a Vegetal 3 al 6 de Diciembre 2012 Puco?n, Chile.
Nuñez, G., Arraño, P., Campos-Vrgas, R., Lemus, G., Infante, R., Orellana, A., Meneses, C. 2012. Phenotyping and genotyping characterization of a segregating population for peach fruit quality traits. VII Reunio?n de Biologi?a Vegetal 3 al 6 de Diciembre 2012 Puco?n, Chile.
Sanhueza, D., Muñoz, D. Orellana A., Defilippi, B. G. , Campos-Vargas, R. 2011. Differences of mealiness incidence in early and late season varieties of Prunus persica and its modifications by postharvest treatments. VI Reunio?n de Biologi?a Vegetal 30 de Noviembre, 1 y 2 de Diciembre 2011 Puco?n, Chile.

Huerta, C., Silva, C., Balic, I., Sanhueza, Defilippi, B. G. , Campos-Vargas, R. 2011. Study of effect of modified atmosphere (am) treatments on postharvest quality of rachis of flame seedless and redglobe table grapes varieties. VI Reunio?n de Biologi?a Vegetal 30 de Noviembre, 1 y 2 de Diciembre 2011 Puco?n, Chile.

Balic, I., Moreno, A., Huerta, C,, Orellana, A., Defilippi, G., Campos-Vargas R. 2011. Molecular and physiological study of postharvest rachis browning of table grape cv Red Globe. VI Reunio?n de Biologi?a Vegetal 30 de Noviembre, 1 y 2 de Diciembre 2011 Puco?n, Chile.

García-Rojas, M. Gudenschwager, O., Campos-Vargas, R., Manriquez D., Defilippi, B.G., González-Agüero, M. 2010. Internal browning development during cold storage of ‘hass’ avocados (Persea americana MILL.): the role of acetyl-coa carboxilase and stearoyl-acp desaturase genes. V Reunión de Biología Vegetal, 1 al 3 de Diciembre. Olmué, Chile.

Zamora, J.; Defilippi, B.; Campos-Vargas, R. y Perez-Donoso, A. 2010. Estudio de la pérdida de agua del raquis de uva de mesa durante el almacenaje. 61 Congreso Agronómico de Chile, Santiago, Chile. 26-29 de septiembre.

Campos-Vargas, R.; Balic, I.; Aedo, J.; Ejsmentewicz, T.; González, D.; Manríquez, D.; Pérez-Donoso, A. y Defilippi, B. Estudio de estrategias para modificar la perdida de calidad del raquis en postcosecha de uva de mesa (Vitis vinifera). 61 Congreso Agronómico de Chile, Santiago, Chile. 26-29 de septiembre.

Campos-Vargas, R., Zamora, P., Zamora, V., Pérez-Donoso, A. G.5 y Defilippi, B. G. 2009. Estudio de la pérdida de calidad del raquis en postcosecha de uva de mesa (Vitis vinifera) cv. Red Globe. 60 Congreso Agronómico de Chile, Talca, Chile. 27-30 de octubre.

Varela, J.I., Bahamonde, D. I., Gayoso, C., Defilippi, B.G., Campos-Vargas, R. y Pérez-Donoso, A.G. 2009. Estudio de la pérdida de agua durante el desarrollo del raquis de uva (Vitis vinifera) cv. Red Globe. 60 Congreso Agronómico de Chile, Talca, Chile. 27-30 de octubre.

González-Agüero, M., Rubio, P., Pizarro, G., Gudenschwager, O., Campos-vargas, R. and Defilippi, B.G. 2008. Inhibition of ethylene in apricot fruit: action versus biosíntesis. III Reunión Biología vegetal, San Clemente, Talca, Chile. 23-24 de octubre

Prieto, H., Montes, C., Zamora, P., Castro, A., González-Agüero, M., Defilippi, B.G., Campos-Vargas, R. 2008. Estudio de la localización subcelular de polifenol oxidasa de Annona cherimola mediante la expresión transitoria de constructos con la proteína GFP. 59 Congreso Agronómico de Chile, La Serena, Chile. 7-10 de octubre.

Aballay, A., González-Agüero, M., Valdés, H., Gudenschwager, O., Campos-Vargas, R., Defilippi, B.G. 2008. Caracterización del metabolismo fermentativo durante almacenamiento en atmósfera controlada con alto CO2 en damascos cv. Patterson. 59 Congreso Agronómico de Chile, La Serena, Chile. 7-10 de octubre.

Rubio, P., Pizarro, M., González-Agüero, M., Gudenschwager, O., Campos.Vargas, R., and Defilippi, B.G. 2008. Efecto de inhibidores de etileno, AVG y 1-MCP sobre la fisología de maduración del damasco en postcosecha. 59 Congreso Agronómico de Chile, La Serena, Chile. 7-10 de octubre.

González-Agüero, M., Troncoso, S., Gudenschwager, O., Moya-León, M.A., Campos-Vargas, R., Defilippi. B.G. 2008. Biosíntesis de aroma durante la maduración de damasco: estudios fisiológicos y moleculares relacionados con la pérdida de calidad. 59 Congreso Agronómico de Chile, La Serena, Chile. 7-10 de octubre.

Campos-Vargas, R., Palma, P., Ríos, N. y Defilippi, B.G. 2007. Estudio del uso de antioxidante e inhibidor de la acción del etileno (1-MCP) en manzana (Malus domestica Borkh) mínimamente procesada. 58 Congreso Agronómico de Chile, Santiago 11 al 14 de septiembre.

Defilippi, B.G., Becerra, O., Manríquez, D. y Campos-Vargas, R. 2007. Uso de 1-metilciclopropeno (Harvista- technology) en precosecha retarda avance de madurez en manzana (Malus doméstica). .58 Congreso Agronómico de Chile, Santiago 11 al 14 de septiembre.

González-Agüero, M., Troncoso, S., Gudenschwager, O., Campos-Vargas, R., y Defilippi, B.G. 2007. Cambios fisiológicos y moleculares asociados a la biosíntesis de aromas durante la maduración del damasco (Prunus armeniaca L.). 58 Congreso Agronómico de Chile, Santiago 11 al 14 de septiembre.

González-Agüero, M., Cifuentes, N., Gudenschwager, O., Defilippi, B., Campos-Vargas, R. 2007. Identificación de genes diferencialmente expresados durante el almacenamiento de chirimoyas (Annona cherimola Mill.) mínimamente procesadas. 58 Congreso Agronómico de Chile, Santiago 11 al 14 de septiembre.

Defilippi, B.G. San Juan, W., Moya-León, M.A. Infante, R., Valdés, H. y Campos-Vargas, R. 2007. Caracterización del aroma en damasco (Prunus armeniaca) a través de técnicas destructivas y no destructivas. 58 Congreso Agronómico de Chile, Santiago 11 al 14 de septiembre.

Campos-Vargas, R., Cifuentes, N., González-Agüero, M., Defilippi, B. G. y Prieto, H. 2007. Caracterización de polifenoloxidasa (PPO) en chirimoya (Annona cherimola Mill.) y su rol en cambios inducidos por el procesamiento mínimo. 58 Congreso Agronómico de Chile, Santiago 11 al 14 de septiembre.

Montes, C., Prieto, H., Zamora, P., Defilippi, B. y Campos, R. N-terminal end of the Annona cherimola`s PPO allows to the sorting of the enzyme into chloroplasts. II Reunión de Biología Vegetal. 5-6 de noviembre

Prieto, H., Utz, D., Castro, A., Aguirre, C., González-Aguero, M., Valdés, H., Cifuentes, N., Defilippi, B.G., Zamora, P., Zúñiga, G. Y Campos-Vargas, R. Browning in Annona cherimola fruit: role of ployphenol oxidase (PPO) and characterization of a coding sequence of the enzyme. II Reunión de Biología Vegetal. 5-6 de noviembre

Defilippi, B.G., González-Agüero, M., Troncoso, S., Gudenschwager, O. y Campos-Vargas, R. 2007. Molecular and physiological bases of aroma biosynthesis in apricot fruit (Prunus armeniaca L.). II Reunión de Biología Vegetal. 5-6 de noviembre.

Campos-Vargas, R., Romero, P., Robledo, P. y Defilippi, B. 2006. Uso de L-cisteína como antioxidante en chirimoya (Annona cherimola Mill.) mínimamente procesada. 57 Congreso Agronómico de Chile, Santiago 17 al 20 de octubre.

Campos-Vargas, R., Defilippi, B., Valdés, H., Castro, A., Utz, D., González, M. y Prieto, H. 2006. Caracterización de PPO de chirimoya: aspectos moleculares y enzimáticos. 57 Congreso Agronómico de Chile, Santiago 17 al 20 de octubre.

Defilippi, B., Becerra, O., Manríquez, D. y Campos-Vargas, R. 2006. Efectividad de 1-MCP y atmósfera controlada para extender la postcosecha de caqui (var. Fuyu). 57 Congreso Agronómico de Chile, Santiago 17 al 20 de octubre.

Defilippi, B., Becerra, O., Manríquez, D. y Campos-Vargas, R. 2006. 1-MCP como herramienta para reducir efectos de contaminación por etileno durante almacenamiento de kiwi. 57 Congreso Agronómico de Chile, Santiago 17 al 20 de octubre.

Benavides, A., Salvatierra, A.,Campos, R., Valdés, H., López, P. Vilches, P. y León, P. 206. Influencia de la temperatura y períodos de conservación frigorífica sobre la evolución de la madurez y calidad organoléptica de frutos de copao (E. ácida). 57 Congreso Agronómico de Chile, Santiago 17 al 20 de octubre.

Campos-Vargas, R., Defilippi, B., Robledo, P., Valdés. H. Y Prieto, H. 2005. Estudio del pardeamiento de pulpa en chirimoya (Annona cherimola Mill.) mínimamente procesada. 56 Congreso Agronómico de Chile. Chillan, 11-14 de octubre.

Retamales, J. y Campos, R. 2003. Problemas fisiológicos en duraznos y nectarines: Factores predisponentes y posibilidad de control con tecnologías de postcosecha y enfoque genómico. 54º Congreso Agronómico de Chile. 4º Congreso de la Sociedad Chilena de Fruticultura, Torres del Paine, Chile. 9-10, Octubre.

Salazar, D., Retamales, J. y Campos, R. 1995. Efectos de atmósfera controlada y madurez de cosecha en maduración y ablandamiento de kiwi. 46º Congreso Anual Sociedad Agronómica de Chile. La Serena, Noviembre.

Retamales, J. Campos, R. y Cooper, T. 1993. Avances en raleo de duraznos con urea. 44º Congreso Anual Sociedad Agronómica de Chile. Valdivia, Noviembre.



 

Article (25)

Factors associated with postharvest ripening heterogeneity of ‘Hass’ avocados (Persea americana Mill)
Proteomic analysis of a segregant population reveals candidate proteins linked to mealiness in peach
Identification of candidate genes associated with mealiness and maturity date in peach [Prunus persica (L.) Batsch] using QTL analysis and deep sequencing
Transcriptomic analysis of fruit stored under cold conditions using controlled atmosphere in Prunus persica cv. "Red Pearl".
Biochemical and physiological study of the firmness of table grape berries
Study on differential expression of 1-aminocyclopropane-1-carboxylic acid oxidase genes in table grape cv. Thompson Seedless
Assessment of Prunus persica fruit softening using a proteomics approach.
Cold storage effects on oxidative stress of cv. Red Globe table grape rachises
Ethylene biosynthesis in apricot: Identification of a ripening-related 1-aminocyclopropane-1-carboxylic acid synthase (ACS) gene
Molecular and physiological study of postharvest rachis browning of table grape cv Red Globe
Identification and Characterization of Genes Differentially Expressed in Cherimoya (Annona cherimola Mill) after Exposure to Chilling Injury Conditions
Proteomic analysis of peach fruit mesocarp softening and chilling injury using difference gel electrophoresis (DIGE).
Comparative EST transcript profiling of peach fruits under different post-harvest conditions reveals candidate genes associated with peach fruit quality
Differential expression levels of aroma-related genes during ripening of apricot (Prunus armeniaca L.)
EFFECT OF ETHYLENE INHIBITORS ON QUALITY ATTRIBUTES OF APRICOT CV. MODESTO AND PATTERSON DURING STORAGE
The aroma development during storage of Castlebrite apricots as evaluated by gas chromatography, electronic nose, and sensory analysis
EFFECT OF HARVEST TIME AND L-CYSTEINE AS AN ANTIOXIDANT ON FLESH BROWNING OF FRESH-CUT CHERIMOYA (Annona cherimola Mill.)
Identification of woolliness response genes in peach fruit after post-harvest treatments.
Browning in Annona cherimola fruit: Role of Polyphenol oxidase and characterization of a coding sequence of the enzyme
JUICE: a data management system that facilitates the analysis of large volumes of information in an EST project workflow.
Seasonal variation in the development of chilling injury in 'O'Henry' peaches
Isolation and characterization of a wound inducible phenylalanine ammonia-lyase gene (LsPAL1) from Romaine lettuce leaves
Heat shock reduces browning of fresh-cut celery petioles
Lines of lettuce selected for ethylene insensitivity at the seedling stage displayed variable responses to ethylene or wounding as mature heads
Involvement of putative chemical wound signals in the induction of phenolic metabolism in wounded lettuce

Proyecto (24)

CONTRIBUTION OF NATIVE BACTERIA AND FUNGI TO ALLEVIATE STRESS IN SOIL DEGRADED BY HEAVY METALS AND DROUGHT: EVALUATION OF PLANT GROWTH PROMOTION, TOLERANCE MECHANISMS AND RHIZOSPHERE INTERACTIONS.
Discovery of biomarker candidates linked to table grape berry firmness based on transcriptomic and metabolomic analyses.
Generación de marcadores para atributos de calidad de impacto económico en postcosecha de duraznos y nectarines
Identificación y validación de marcadores moleculares asociados a calidad de fruto en duraznero a través de genómica y metabolómica
Fruit aging as a major modulator of overall quality of Hass avocado during fruit development and ripening.
Gas en polvo: una nueva herramienta nano - microtecnológica para controlar maduración, senescencia y pudriciones en frutos de exportación en postcosecha.
Influence of source/sink activity and carbon partitioning in peach fruit growing and their relationship with the susceptibility to postharvest disorders
Cell wall calcium metabolism and its relationship to firmness (hardness) of table grape berries.
Estudios de los cambios de fisiología del raquis de racimos de uva de exportación y su modificación por tratamientos diferenciales de tecnología de postcosecha.
Genómica Funcional en Nectarines: Plataforma para fomentar la competitividad nacional en exportación de frutas. Parte 2.
Núcleo Milenio en Biotecnología Celular Vegetal
Centro de Diagnóstico integral y de transferencia tecnológica para carozos de exportación.
Estudio de factores involucrados en la pérdida de sabor durante el almacenamiento de damasco en postcosecha: énfasis en la biosíntesis y emisión de volátiles responsables del aroma.
Innovación biotecnológica en la producción de nuevas variedades de vides y frutales de carozo BIOFRUTALES S.A.
Selección de cultivares chilenos de vid con mayor potencial kpara producción de pasas de calidad para el mercado nacional y de exportación.
Desarrollo de sistema de gestión para mejorar la competitividad de palta chilena: aplicación en tecnologías de postcosecha.
Desarrollo de variedades a partir de selecciones de uva obtenidas por mejoramiento genético en Chile, evaluación y desarrollo económico
Estudios de los cambios de fisiología de maduración en chirimoya mínimamente procesada y su modificación por tratamientos diferenciales de tecnología postcosecha.
Genómica Funcional en Nectarines: Plataforma para fomentar la competitividad de Chile en exportación de frutas.
Inhibición especifica de la acción de etileno y su influencia sobre maduración en frutos climatéricos y no climatéricos. Posibilidades de aplicación en calidad de fruta.
Fisiología y biotecnología de maduración en frutas: Implementación de capacidades y formación a nivel de doctorado en Chile
Identification and characterization of key elements involved in texture changes of blueberry fruit (Vaccinium corymbosum L.): molecular and structural studies on cell wall metabolism during the postharvest of two Highbush cultivars.
Identification of biomarkers associated with mealiness in peach using mqtl and meQTL.
Unveiling the bases of temperature modulation in ethylene response on avocado: another chilling dilemma for fruit ripening?.

Article (20)

Alleviation of metal stress by Pseudomonas orientalis and Chaetomium cupreum strains and their effects on Eucalyptus globulus growth promotion
De novo assembly of Persea americana cv. 'Hass' transcriptome during fruit development
Effect of the application timing of 1-MCP on postharvest traits and sensory quality of a yellow-fleshed kiwifruit
Integration of proteomics and metabolomics data of early and middle season Hass avocados under heat treatment
A catechol oxidase AcPPO from cherimoya (Annona cherimola Mill.) is localized to the Golgi apparatus
A Prunus persica genome-wide RNA-seq approach uncovers major differences in the transcriptome among chilling injury sensitive and non-sensitive varieties
Cell wall and metabolite composition of berries of Vitis vinifera (L.) cv. Thompson Seedless with different firmness
Changes in cell wall pectins and their relation to postharvest mesocarp softening of Hass avocados (Persea americana Mill.)
Genomics of Salmonella contaminating backyard production systems reveals persistence and transmission of genetically related Salmonella on a farm basis
Pseudomonas syringae pv. actinidiae Hypersensitive Response Negative Strains Detected from Kiwifruit Bleeding Sap Samples
Transcriptome analysis during ripening of table grape berry cv. Thompson Seedless
Effects of heat shock and nitrogen shock pre-treatments on ripening heterogeneity of Hass avocados stored in controlled atmosphere
New insights into the heterogeneous ripening in Hass avocado via LC-MS/MS proteomics
Biosynthesis of fatty acids-derived volatiles in 'Hass' avocado is modulated by ethylene and storage conditions during ripening
Effect of cuticular waxes compounds from table grapes on growth, germination and gene expression in Botrytis cinerea
Effect of modified atmosphere packaging (MAP) on rachis quality of 'Red Globe' table grape variety
New stable QTLs for berry firmness in table grapes
Comparative Study of Two Table Grape Varieties with Contrasting Texture during Cold Storage
A Rapid and Efficient Method for Purifying High Quality Total RNA from Peaches (Prunus persica) for Functional Genomics Analyses
Heat shock treatments delay the increase in wound-induced phenylalanine ammonia-lyase activity by altering its expression, not its induction in Romaine lettuce (Lactuca sativa) tissue

Patent (2)

CONTROLLED RELEASE SYSTEM COMPRISING A GAS OR VOLATILE ENCAPSULATED IN A POLYMERIC SUPPORT AND A MATRIX SYSTEM; METHOD OF PREPARATION SAID SYSTEM, AND THEIR USE APPLIED TO AGRIBUSINESS, FORESTRY, PHARMACEUTICALS, COSMETICS, AMONG OTHERS
Characterization of phenylalanine ammonia-lyase (PAL) gene in wounded lettuce tissue
46
Reinaldo Campos

Titular Professor - Director

Facultad de Ciencias de la Vida

Universidad Nacional Andrés Bello

Santiago, Chile

8
Claudio Meneses

Profesor Titular

Facultad de Ciencias de la Vida

UNIVERSIDAD ANDRÉS BELLO

Santiago, Chile

5
Romina Pedreschi

Associate Professor

Faculty of Agronomic and Food Sciences

Pontificia Universidad Católica de Valparaiso

Quillota, Chile

5
Bruno Defilippi

Head

INSTITUTO DE INVESTIGACIONES AGROPECUARIAS

Santiago, Chile

3
Dayan Sanhueza

Postdoctorado

Universidad Andrés Bello

Santiago, Chile

3
Cesar Arriagada

Profesor Titular

Ciencias Forestales

UNIVERSIDAD DE LA FRONTERA

Temuco, Chile

2
Ricardo Nilo

Lecturer

Facultad de Ciencias

Universidad Mayor

Santiago, Chile

2
Lee Meisel

Associate Professor

Institute of Nutrition and Food Technology (INTA), University of Chile

Macul, Chile

2
Herman Silva

Professor

Departamento de Produccion Agricola

Universidad de Chile

Santiago, Chile

2
Ivan Balic

Investigador Responsable Fondecyt Postdoctorado

Ciencias Biológicas

Universidad Andrés Bello

santiago, Chile

2
Ariel Orellana

Profesor Titular

Centro de Biotecnologia Vegetal

UNIVERSIDAD ANDRES BELLO

Santiago, Chile

2
Cesar Arriagada

Profesor Titular

Ciencias Forestales

Universidad de La Frontera

Temuco, Chile

2
Adrian Moreno

Assistant Professor

Escuela de Biociencias

Universidad Andres Bello

Santiago, Chile

1
Javiera Soto

Asistente de investigación Proyecto NEXER

Universidad de La Frontera

Temuco, Chile

1
PAULA VIZOSO

Researcher

Universidad Mayor

SANTIAGO, Chile

1
RODRIGO INFANTE

Profesor Titular

Producción Agrícola

UNIVERSIDAD DE CHILE

Santiago, Chile

1
Jocelyn Brito

Lab manager

Instituto de Ciencias Naturales Alexander von Humboldt

Universidad de Antofagasta

Antofagasta, Chile

1
Claudia Fuentealba

Assistant Professor

Faculty of Agronomical and Food Sciences

Pontificia Universidad Católica de Valparaíso

Valparaíso, Chile

1
Maribel Mamani

ASISTENTE DE INVESTIGACIÓN

PARTICULAR

Talca, Chile

1
Magaly Toro

Profesor Asistente

UNIVERSIDAD DE CHILE

Chile

1
Claudia Muñoz

Investigadora

Biotecnología

Instituto de Investigaciones Agropecuarias INIA-La Platina

Santiago, Chile

1
Dácil Rivera

Encargado de proyectos

Laboratorio de microbiologia

Universidad Andrés Bello

Santiago, Chile

1
Evelyn Silva

Jefa Nacional de Innovación

Dirección I+D

INIA

Santiago, Chile

1
Patricio Hinrichsen

Investigador

INIA CENTRO REGIONAL LA PLATINA

Santiago, Chile

1
Manuel Pinto

ACADÉMICO

INSTITUTO DE CIENCIAS AGRONOMICAS Y VETERINARIAS

Universidad de O'Higgins

San Fernando, Chile

1
Juan Rios

Postdoctorante

Biología

Universidad Andres Bello

Santiago, Chile

1
Leonardo Almonacid

Academico e investigador

Departamento de Ciencias forestales

Universidad de La Frontera

Temuco, Chile

1
Humberto Prieto

Investigador

Instituto Investigaciones Agropecuarias

Santiago, Chile

1
Danis Fuentes

Investigador Postdoctoral

Ciencias Forestales

Universidad de La Frontera

Temuco, Chile

1
Andrea Moreno

Profesor Asistente

Pontificia Universidad Católica de Chile

SANTIAGO, Chile

1
VIRGILIO UARROTA

INVESTIGADOR DE POSTDOCTORADO

POSTCOSECHA Y INDUSTRIALIZACION

Pontificia Universidad Católica de Valparaíso

QUILLOTA, Chile

1
Karin Rothkegel

Asistente de investigación

Facultad Ciencias de la Vida

Universidad Andrés Bello

Santiago, Chile

1
Veronica Cambiazo

Associate Professor

Unidad de Nutrición Básica

UNIVERSIDAD DE CHILE - INTA

Santiago, Chile

1
Javier Ortiz

Asistente de investigación

Ciencias Agropecuarias y Forestales

Universidad de La Frontera

Temuco, Chile

1
Mauricio Gonzalez

Profesor Titular

INTA

UNIVERSIDAD DE CHILE - INSTITUTO DE NUTRICION Y TECNOLOGIA DE ALIMENTOS

Santiago, Chile